a divine creation with warm and indulgent notes
Indulgent Tea
What if tea could become your favourite comfort ritual? Our indulgent teas bring back childhood memories and the warmth of afternoon treats: velvety vanilla, melting caramel, chocolate, almond, shortbread, cookie. Blended on a base of black, green, oolong or matcha tea, these aromatic mixes are best enjoyed like a guilt-free dessert, any time of day. Explore our selection of indulgent teas, for pauses filled with warmth and pleasure.
What is an indulgent tea?
Indulgent tea is a flavoured tea inspired by the world of pastry and afternoon treats. Built on a base of black, green, oolong or matcha tea, it weaves together aromas of vanilla, caramel, chocolate, almond, hazelnut, shortbread or coconut, for a cup as comforting as a favourite dessert. This is the ultimate pleasure tea, the kind you savour with your eyes closed, for the sheer joy of the taste.
Far from being reserved for teatime, indulgent teas suit every moment of the day: a vanilla caramel black tea at breakfast, a cookie green tea for an afternoon pick-me-up, or a chocolate hazelnut matcha latte on a cosy evening in. And because the love of good flavour knows no season, these aromatic blends are just as wonderful served hot as they are over ice.
How to choose your indulgent tea?
It all comes down to the intensity you're after. For a rich, enveloping cup, indulgent black teas are the way to go, especially with a splash of milk for a dessert-like treat. Those who prefer something lighter will enjoy a green tea with notes of biscuit or almond, while a matcha latte offers a smooth, creamy version, whisked with warm milk for the ultimate cosy moment. Oolong, with its natural roundness, brings out the very best in fruit and chocolate flavours.
How to prepare an indulgent tea?
Simply follow the basics of each blend: water around 90 to 95°C for a black tea, cooler at around 70 to 80°C for a green tea or matcha. Steep for a few minutes, then enjoy as is to fully appreciate the aromas, or add a little milk and a touch of honey for an even more indulgent latte-style cup. In summer, these teas also work beautifully as iced preparations.
Looking for a caramel tea?
The organic Vanilla Caramel black tea is our go-to caramel tea: a smooth, rounded black tea where caramel and vanilla evoke the warmth of crème brûlée. On the green tea side, the Peach Caramel green tea is lighter and fruitier. For a caffeine-free option, caramel Rooibos can be found among our indulgent herbal infusions.
Or a chocolate tea?
The Cacao Choco black tea brings together black tea and real cacao nib pieces for a warm cup with the taste of dark chocolate, no sugar needed. For something smoother and frothier, the Chocolate Hazelnut Matcha Latte is prepared with milk, just like a hot chocolate, but with green tea at its heart.
Frequently asked questions about indulgent teas
What is an indulgent tea?
It's a flavoured tea inspired by dessert: vanilla, caramel, chocolate, almond, shortbread or cookie. Whether the base is black, green, oolong or matcha, every cup is a comforting little treat, any time of day.
Which indulgent teas are most popular?
Some of our favourites: Cookie green tea, Vanilla Caramel black tea, Petit Biscuit, Cacao Choco, Almond Chocolate oolong and Chocolate Hazelnut matcha latte. Each has its own character, from the lightest to the most full-bodied.
Does indulgent tea contain sugar?
Indulgent tea gets its sweetness from its aromas, not from added sugar: the cup stays light, and it's entirely up to you whether you add a touch of honey or sugar to taste.
How do I make an indulgent tea latte?
Brew the tea, then top it up with warm milk, dairy or plant-based, and froth for a creamy, velvety texture. Matcha lends itself beautifully to this kind of cosy, comforting preparation.
Our selection of indulgent teas
Feeling like a treat? Let yourself be tempted by our Cookie green tea, a biscuit in a cup, or the Vanilla Caramel black tea, smooth and wonderfully comforting. The Petit Biscuit black tea and the Cacao Choco black tea will delight anyone with a sweet tooth, while the Almond Chocolate Oolong charms with its rounded, delicate finish.
For the truly indulgent, the Pistachio black tea with its praline notes, the Moka with its chocolatey coffee-house warmth, and the Jardin d'Alice with caramel and vanilla round out the range, alongside the bold Red Velvet.For a journey in a cup, the Cococabana black tea with its coconut accents invites you to escape, the Almond Cloud black tea wraps every sip in a gentle almond warmth, and our Chocolate Hazelnut matcha latte becomes the ultimate creamy, feel-good drink. Find all these creations within our flavoured teas, across our black teas, green teas and matchas.
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French House
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