Black tea leaves from Jardin d'Alice in a wooden spoon beside a concrete cup

Alice's Garden Black Tea

Black Tea - Caramel, Cherry

Main Note: Caramel, Cherry

The Alice's Garden Black Tea is an indulgent blend bringing together cherry, caramel and vanilla on a generous whole-leaf black tea base. Red fruit pieces and flower petals dress a round, velvety cup. A flavoured black tea full of warmth and softness, perfect for a cosy morning or a sweet afternoon break.

Packaging
100g Resealable Pouch
Metal Tin 100g
Loose-Leaf Sachet 1kg -10%

€7.90

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our expertise

Brewing guide

Steeping time3-5 min

Brewing temperature100°C

Time of dayMorning

Dosage12g / L

Generous Ingredients And Carefully Selected

Composition

Ceylon black tea, South India black tea, China black tea, flavouring.

Black tea almost perfect

Packaged in France

In our workshop in Provence, each blend is handcrafted with passion by our team.

Exceptional Ingredients

Real pieces of dried fruit, whole plants and carefully selected teas of origin.

A Unique & Generous Taste

Carefully crafted to create unforgettable tasting moments. A signature taste, an authentic experience.

Learn more...

At a glance: a black tea flavored with cherry, caramel and vanilla, dotted with cherry pieces and flower petals. Brewing: 12 g/L, 100°C, 3 to 5 min. Perfect in the morning or as an indulgent afternoon treat.

Jardin d'Alice is one of our most tender creations. Starting with black leaves chosen for their roundness, we crafted an aromatic bouquet of ripe cherry, melting caramel and vanilla. The result: a cup that feels indulgent, soft, almost like a patisserie in a teapot.

This blend appeals equally to lovers of red fruit notes and to those seeking a comforting, warming tea. our organic black tea collection to continue exploring this generous family.

The aromatic profile of Jardin d'Alice black tea

Open the tin and the scent is immediate: a rich, indulgent cherry, almost candied, carried on a warm caramel base. Vanilla adds a rounded signature that ties everything together.

In the cup, the liquor takes on an amber hue with coppery-red tones. Top notes evoke ripe cherry with a hint of red fruit. The heart opens onto caramel and vanilla, with a velvety sensation reminiscent of a homemade dessert.

The finish is long and smooth, with no bitterness. The visible cherry pieces and flower petals in the blend speak to the generosity of the recipe. Delicious on its own, it also welcomes a splash of plant-based milk for a truly indulgent cup.

If you enjoy round, aromatic black teas, you might also love this almond cloud black tea, which leans even further into pastry territory.

How to brew Jardin d'Alice black tea

Brewing is simple and forgiving. Use 12 g per litre of water, roughly a heaped tablespoon for a large teapot. Bring the water to 100°C and steep for 3 to 5 minutes, depending on the strength you prefer.

For a gentler cup, keep to 3 minutes. To bring out the full depth of cherry and caramel, go up to 5 minutes. The black tea base stays well-balanced and never tips into astringency.

It also works beautifully as an iced tea: double the quantity, brew hot, then pour over ice. A fruity, indulgent summer drink. Take a look at which black tea suits you best to refine your ritual.

Storing Jardin d'Alice black tea

To preserve the cherry, caramel and vanilla aromas, keep your tin away from light, moisture and strong odors. An opaque, airtight container stored in a dry cupboard is ideal. The fruit pieces will hold their fragrance for several months.

Frequently asked questions

How do I brew cherry caramel black tea?
Use 12 g per litre, water at 100°C and steep for 3 to 5 minutes. For a gentler cup, stop at 3 minutes; for a fuller, more indulgent intensity, go up to 5 minutes.

What are the ingredients in Jardin d'Alice?
Jardin d'Alice combines black tea, natural cherry, caramel and vanilla flavors, cherry pieces and flower petals. A fragrant, indulgent blend.

How should I store black tea?
Keep your tea in an opaque, airtight container, away from light, heat, moisture and strong odors. This will preserve the freshness of the aromas for several months.

What is the difference between black tea and green tea?
Black tea is fully oxidized, giving it an amber liquor and a rounder, warmer flavor. Green tea remains unoxidized and more vegetal in character. See our green tea vs. black tea comparison for black tea.