Chocolate Hazelnut Matcha Latte

A matcha with gourmet flavors

Our chocolate hazelnut matcha latte transcends the boundaries between tradition and modernity. The organic matcha green tea powder selected with exacting standards reveals subtle vegetal notes, enhanced by the natural chocolate hazelnut aroma that brings an enveloping sweetness. This delicate harmony transforms each tasting into a moment of pure contemplation.

The art of preparing matcha latte takes on a new dimension here. The richness of chocolate blends with the finesse of hazelnut, creating a perfect balance that respects the integrity of the tea while offering a resolutely modern taste experience. This indulgent beverage appeals to both traditional tea lovers and explorers of new flavors.

The perfect preparation of your matcha latte

Preparing a homemade matcha latte becomes a soothing ritual with our blend. Pour a teaspoon of matcha powder into a bowl, add a little hot water (70°C) and whisk gently with a traditional bamboo whisk until you obtain a creamy foam. Complete with plant-based milk or milk of your choice, hot or cold according to your preferences.

The natural chocolate hazelnut aroma gradually reveals itself, creating a symphony of flavors that evolves in the mouth. This matcha preparation offers a refined alternative to coffee, providing gentle and lasting energy thanks to the natural properties of green tea.

The benefits of matcha in your daily life

Beyond its exceptional taste, our chocolate hazelnut matcha latte accompanies you in a wellness approach. Matcha green tea is naturally rich in antioxidants, L-theanine and chlorophyll, compounds that promote concentration and serenity.

This indulgent beverage fits perfectly into a balanced lifestyle. Whether to start the day gently, accompany a meditative break, or end a meal on a refined note, each cup becomes a moment of connection with yourself

A unique taste experience

The alliance of organic matcha and natural chocolate hazelnut aroma creates an aromatic palette of incomparable richness. The vegetal notes of the tea unfold first, followed by the roundness of chocolate and the subtlety of hazelnut that bring a gourmet dimension without masking the authenticity of the matcha.

This taste experience evolves with each sip, revealing unexpected nuances. The velvety texture of the matcha latte coats the palate with comforting sweetness, while the delicate bitterness of green tea brings a depth that invites contemplation.

Tasting and storage tips

To preserve all the finesse of your chocolate hazelnut matcha latte, store the powder in a cool, dry place, away from light. Once opened, preferably consume within three months to fully enjoy the aromas.

Enjoy your matcha latte at room temperature or slightly warm to appreciate the full complexity of flavors. Accompany it with pastries or almond cookies to create a perfect pairing between tradition and modernity.