Conseils de préparation

Preparation Instructions

temps d'infusion

Steeping time
3-5 min

température d'infusion

Brewing temperature
100°C

Moment de la journée

Time of day
Morning & Day

Dosage

Dosage
12-15g / L

conseils

Composition

Ingredients:

Black tea from Ceylon, South India, China, pineapple (pineapple, sugar), papaya (papaya, sugar), raisins (raisins, vegetable oil), coconut (coconut, coconut fat, sugar), cinnamon sticks, flavor, popcorn, ALMONDS (2%).

conseils

Learn more

Preparation of Almond Cloud black tea

To prepare the Gourmet Almond Cloud Black Tea, bring your water to a temperature of 100°C (212°F), then let your tea steep for 3 to 5 minutes. This method allows all the flavors and aromas contained in this precious tea blend to be released.

Flavor profile

The Gourmet Almond Cloud Black Tea offers an explosion of flavors. It features a robust and rich black tea base, enhanced with tropical touches of pineapple, papaya, and coconut. Grape notes add a sweet softness, while cinnamon brings a warm and spicy nuance. Finally, popcorn and roasted almond pieces crown it all with a deliciously gourmet and crunchy finish. Whether you want to start your day with a touch of exoticism, or need a little treat in the afternoon, our Gourmet "Almond Cloud" Black Tea is the ideal choice. Each cup is a promise of pleasure, an invitation to take a moment for yourself and savor the richness of flavors from around the world.

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Based on 1 review

  • 5

    Each cup is an enchanted parenthesis, a journey of gourmet flavors that awakens the senses. (Translated review)



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