An extraordinary blend of Indian spices and Matcha
Picture that suspended moment when the softness of vanilla meets the richness of matcha. Our vanilla matcha latte turns your break into a true ritual of pleasure. This precious powder, sourced from organic farming, invites you to savour the present moment with a warmth that is unmistakably French.
Preparation Instructions
Steeping time
0.25 min
Brewing temperature
70-80°C
Time of day
Morning & Daytime
Dosage
1-2g / cup
Composition
Ingredients:
Matcha green tea powder, vanilla powder (10%).
Learn more
Every sip of this vanilla matcha latte tells a story. The story of an exceptional green tea that pairs beautifully with vanilla to create a truly comforting drink. This delicate blend, part of our organic teas, awakens the senses and turns your latte into a simple, heartfelt moment of happiness.
Our matcha powder reveals its full richness in this indulgent recipe. The herbaceous notes of green tea unfold alongside the rounded sweetness of vanilla, creating a perfect balance between character and softness. It is the French art of sharing, brought to life in your cup.
Preparing your vanilla matcha latte becomes a gesture you will want to share. Just a few minutes are all it takes to create this smooth, warming drink. Pour hot water, whisk gently, add your favourite milk and let the magic unfold.
Choosing our vanilla matcha means choosing quality and sincerity. This precious powder brings you all the benefits of traditional green tea, enriched by the natural sweetness of vanilla. An immediate pleasure that nourishes your well-being every day.
Grown through traditional farming, our matcha retains its full wealth of natural antioxidants. The vanilla powder at 10% adds that indulgent note that makes all the difference. A genuinely authentic product, with nothing to hide, that respects your taste for the real thing.
This modern recipe draws on the tradition of matcha tea while fitting seamlessly into everyday life. Whether you prefer oat milk, coconut milk or classic dairy, this blend adapts to your taste to create the perfect latte.
Turn every pause into something worth savouring with this vanilla matcha latte. Whether you are easing into the morning or treating yourself to a restorative break, this drink becomes your trusted companion. Its silky texture and delicate aromas create a sensory experience unlike any other.
Prepare this latte for the people you love and create moments of warmth together. The softness of vanilla and the depth of matcha bring people together around something simple: the pleasure of being present and savouring life together. This is the spirit of Thés & Traditions, alive in your kitchen.
You do not need to be an expert to master your vanilla matcha latte. A few minutes are enough to get the hang of this generous recipe. Use a traditional whisk or a milk frother, adjust to your liking, and let this unique tasting experience carry you away.
Add a teaspoon of our blend to your cup, pour in a little hot water (80°C/175°F), whisk vigorously, then top up with your favourite warm, frothed milk. The vanilla truly comes alive in this traditional preparation.
Absolutely. Our vanilla matcha works beautifully with all kinds of milk: oat milk, coconut, almond or classic dairy. Each choice brings its own nuance to this delicious drink.
This matcha naturally provides antioxidants, gentle and sustained energy, while supporting your overall well-being. The vanilla adds a comforting dimension all of its own.
Treat yourself to this moment of genuine sweetness. Order your vanilla matcha latte and discover how one simple gesture can transform the everyday into a little art de vivre. Because at Thés & Traditions, every cup tells a story of shared pleasure.
Explore all the details of our vanilla matcha:
| Composition | Details |
| Matcha green tea powder | From traditional farming |
| Vanilla powder | 10% for a perfectly balanced sweetness |
| Recommended use | Ideal for lattes |
Our full guide to matcha is waiting for you in our T&T guide.
Store your matcha in its original resealable pouch or an airtight, opaque tin (matcha is highly sensitive to light, oxygen and moisture), away from direct light, ideally in the refrigerator once opened. Use within six months of opening to preserve the vibrant green colour and the freshness of the aromas.
Like all lightly oxidised green teas, and especially matcha (made from shaded, stone-ground leaves), this product is naturally rich in catechins, the antioxidant polyphenols characteristic of Camellia sinensis. The EFSA acknowledges the role of green tea polyphenols in protecting cells against oxidative stress (EFSA reference, claims on hold for Camellia sinensis). Matcha also delivers a concentrated dose of theanine, an amino acid associated with a state of calm alertness. A drink for both pleasure and well-being, best enjoyed as part of a balanced lifestyle and in moderation, as the caffeine content is higher than that of a standard leaf infusion.
Explore our organic matcha range, our Japanese teas and our green tea selection.