Rare and vintage teas

We have unearthed for you delicious rarities from the most remote tea plantations that only pick a few kilograms per year. Their special character and unique aroma have been cultivated and refined over the centuries. The most refined teas only reveal their full delicate aroma if the recommended temperature and brewing time are respected during preparation. The softest leaves are often plucked in very small quantities, and the best plantations are of confidential size. Our exclusive selection of rare teas is available in ultra-refined organic quality! Enjoy the finest pluckings from Indonesia, Korea, Rwanda, China, India, Nepal and Japan.

Lung Ching Superior Organic Tea | Chinese Tea Thés & Traditions
Organic Lung Ching Superior

Rare green tea with a fruity and sweet taste with a slight acidity

(2 reviews)
€8.90 | 50g bag
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Darjeeling FTGFOP Kings Valley First Flush Organic Black Tea
Organic

Exceptional Darjeeling first flush flowery and sparkling

(10 reviews)
€8.90 | 50g bag
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Black tea Assam SFTGFOP 1 Tonganagaon BIO | Thés & Traditions
Organic Assam SFTGFOP 1...

Rare and precious Assam from Tonganagaon garden

(9 reviews)
€8.90 | 50g bag
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Mao Feng Hua Hai Grand Cru Tea Thés & Traditions
Organic Mao Feng Hua Hai

Rare green tea from the Zhejiang region in China

(3 reviews)
€8.90 | 50g bag
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Woojeon Green Tea | Korean Tea Thés & Traditions
Organic Woojeon Green

Rare Korean green tea with exceptional flavor

(3 reviews)
€9.90 | 50g bag
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Sencha Mizuki | Japanese tea grand cru | Thés & Traditions
Organic Japan Sencha Mizuki

Japanese tea with a round aroma in the mouth and a pronounced flavor

(5 reviews)
€9.90 | 50g bag
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Japan Kukicha Kaede | Japanese rare tea
Organic Kukicha Kaede

Exceptional Kukicha made of leaves and stems

(3 reviews)
€9.90 | 50g bag
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Java Tea Halimun Jade | Organic Oolong Tea Thés & Traditions
Organic FAVOURITE ❤ Java Halimun Jade

(8 reviews)
€10.90 | 50g bag
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Pu Erh Menghai 5 Years | Pu Erh BIO | Thés & Traditions
Organic Pu Erh Menghai 5 Years

Pu erh Premium of 5 years of maturation

(6 reviews)
€11.90 | 50g bag
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White Monkey 1st Grade Deluxe Organic Tea Thés & Traditions
Organic White Monkey 1st Grade...

A rare tea that will offer you an unforgettable taste experience!

(2 reviews)
€11.90 | 100g bag
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Green Jade Hua Wo 1st Grade | High Quality Chinese Tea
Organic

Rare hand-rolled tea with a sweet and flowery smell

(1 review)
€11.90 | 50g bag
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Japan Premium Sencha Konomi Organic Green Tea Thés & Traditions
Organic Premium Sencha Konomi

The most popular Japanese Sencha rich in vitamin C

(7 reviews)
€12.00 | 50g bag
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Jasmine Pearls | White Tea Jasmine Dragon Pearls Organic
Organic FAVOURITE ❤ Jasmine Pearls

Exceptional white tea, jasmine pearls, floral fragrance

(9 reviews)
€12.90 | 50g bag
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Black Golden Snail 1st Grade | Rare Black Tea Thés & Traditions
Organic Black Golden Snail 1st...

Hand-rolled to form small snail-shaped balls.

(4 reviews)
€12.90 | 50g bag
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Oolong South Korea Pa Mun Cha | Oolong of Korea
Organic

Rare Oolong tea grown on Jeju Island in Korea

(4 reviews)
€12.90 | 50g bag
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Kabusecha Asuka | Japanese Green Tea | Teas & Traditions
Organic Kabusecha Asuka

Like the Gyokuro, the Kabusecha is part of the shadow teas

(1 review)
€12.90 | 50g bag
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Chinese Yellow Tea - Elegance and Tradition | Thés & Traditions
Yellow Tea

Discover yellow tea, a unique variety

(2 reviews)
€14.00 | 100g bag
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Grand Cru tea and rare tea: what is the difference?

A grand cru tea is not necessarily a rare tea and vice versa. A rare tea is a tea produced in small quantities and therefore difficult to obtain. A grand cru tea comes from a specific cultivation or fermentation method that gives the tea unique properties. For example, Jasmine Dragon Pearl is a grand cru because it is rolled to obtain small characteristic balls. The Darjeeling FTGFOP 1 kings valley first flush organic is also a grand cru tea, as it is from the first plucking. The 5 year old pu erh is also a grand cru because of its unique maturation. Korean tea is a rarity because of its place of production: Jeju Island in Korea. It is a very exclusive black tea.

Is a very rare tea necessarily better?

Rare teas have their own particularities of terroir. They come from places where tea cultivation allows to produce small quantities. They are therefore often teas of exceptional quality that express unique flavors. China produces some of the best teas in the world. Among the black teas of India, Darjeeling and Assam from the first plucking share the spotlight. Korea is not to be outdone with green, black and oolong teas, often grown in unlikely places and offering a unique palette of flavors. In Japan, quality takes precedence over quantity and even the popular Sencha is available as a grand cru green tea. The island of Java produces one of the best oolong teas in the world, grown with spring water and without pesticides, it is labeled organic like all our exceptional teas.

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