dry kabusecha asuka green tea leaves with long dark and light green needles
Kabusecha Asuka green tea organic leaves in bulk kraft bag packaged in France
Kabusecha Asuka green tea tin Thés et Traditions with brewing instructions
kabusecha asuka green tea whole and rolled leaves dark and light green color
kabusecha asuka green tea infusion pale yellow-green color in a white cup
thé biologique dry kabusecha asuka green tea leaves with long dark and light green needles

Organic Kabusecha Asuka Green Tea

The Kabusecha Asuka organic green tea is rare, it comes from Japan in the city of Shizuoka on the island of Honshu. The leaves of this tea will reveal in your cup a taste of sweet herbs, floral spices, and slight umami notes.

Like Gyokuro, Kabusecha is one of the shade-grown teas, it is covered with a bamboo mat several days before harvest to obtain a leaf with maximum nutrients.

  • Packaging
  • 50g zip bag
  • 100g zip pouch
  • Metal box 100g
€12.90
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Conseils de préparation

Preparation Instructions

temps d'infusion

Steeping time
2 min

température d'infusion

Brewing temperature
75°C

Moment de la journée

Time of day
All day

Dosage

Dosage
12g / L

A Pure and Authentic Tea Carefully Selected

kabusecha asuka green tea whole and rolled leaves dark and light green color
Ingrédients biologiques

Composition

Kabusecha Asuka*. *From organic farming.

Origin

This organic green tea is grown in Japan on the island of Honshu, in the Shizuoka region, a terroir of excellence for Japanese teas.

Green tea almost perfect

Packaged in France

In our workshop in Provence, each blend is handcrafted with passion by our team.

Exceptional Ingredients

Real pieces of dried fruit, whole plants and carefully selected teas of origin.

A Unique & Generous Taste

Carefully crafted to create unforgettable tasting moments. A signature taste, an authentic experience.

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