Like Gyokuro, Kabusecha is part of the shade-grown teas
A round flavor in the mouth, a pronounced taste. Mizuki means "beautiful moon that brightens the night." Thus, our Sencha Mizuki is both mysterious and soothing.
This Japanese tea is characterized by fresh green leaves and a clear, powerful aroma. In the mouth, it is strong and pronounced, with a slightly lingering bitter flavor. In the cup, it captivates with its golden red color.
Preparation Instructions
Steeping time
1.5 min
Brewing temperature
80°C
Time of day
All day
Dosage
12g / L
In our workshop in Provence, each blend is handcrafted with passion by our team.
Real pieces of dried fruit, whole plants and carefully selected teas of origin.
Carefully crafted to create unforgettable tasting moments. A signature taste, an authentic experience.