Like Gyokuro, Kabusecha is a shade-grown tea
A round, full aroma and a pronounced flavour. Mizuki means "beautiful moon that brightens the night" — and true to its name, our Sencha Mizuki is both mysterious and soothing.
This Japanese tea is defined by fresh, vibrant green leaves and a clean, powerful aroma. On the palate, it is bold and expressive, with a gently lingering bitterness. In the cup, it captivates with its golden-red hue.
Preparation Instructions
Steeping time
1.5 min
Brewing temperature
80°C
Time of day
All day long
Dosage
12g / L
In our workshop in Provence, each blend is handcrafted with passion by our team.
Real pieces of dried fruit, whole plants and carefully selected teas of origin.
Carefully crafted to create unforgettable tasting moments. A signature taste, an authentic experience.