Rare and precious Pu Erh renowned for its many qualities
Pu Erh Taj Mahal
Taj Mahal Pu Erh Tea is an exotic and spicy blend inspired by the flavors of India. This blend contains Pu Erh, a Chinese fermented tea rich in antioxidants and known for its health benefits, Lapsang Souchong black tea, which brings a smoky and woody flavor to the drink. Ginger and cinnamon add a spicy and comforting note, and orange and lemon peels add a citrus touch. Finally cloves and cardamom add a spicy and aromatic depth, while rose petals add a delicate floral touch. Overall, Pu Erh Taj Mahal Tea is a rich and complex blend, perfect for those who appreciate spicy and woody flavors.
Preparation Tips
Infusion time
3-5 min
Temperature
100°C
Time of day
Morning & Day
Quantity
12-15g / L
Composition
Ingredients:
Pu Erh (51%), ginger, Lapsang Souchong black tea, cinnamon pieces, orange peels, lemon peels, rose petals, cloves, cardamom.
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