Conseils de préparation

Preparation Instructions

temps d'infusion

Steeping time
2-3 min

température d'infusion

Brewing temperature
70-80°C

Moment de la journée

Time of day
All day

Dosage

Dosage
12-15g / L

conseils

Composition

Ingrédients biologiques

List of ingredients:

Green tea China Sencha*, mint*, lemongrass*, lemon peel* (4%), natural mango flavor, marigold flowers*, natural lemon flavor, mango* (1%). *Organically grown.

conseils

Learn more

Iced mango green tea: the ideal marriage between freshness and sweetness

This delicious blend is made with green tea from China, Sencha. It includes many ingredients that give it a fragrant taste. Fruit infusion enthusiasts will appreciate the sweet flavor of mango. The pieces of lemon peel and lemongrass enhance the blend by releasing a tangy note. You will also find the characteristic taste of marigold flowers. Finally, mint adds a refreshing touch to this flavor-rich tea, for the greatest pleasure of your taste buds.

The benefits and virtues of iced mango green tea

In addition to enjoying the refreshing taste of this flavored tea, you will benefit from the multiple benefits it provides. Green tea is known for its virtues. Rich in antioxidants, it helps limit the risks of developing certain diseases. It is also loaded with vitamins and minerals, making it a perfect ally to strengthen your immune system. Mango is an excellent natural way to combat high blood pressure problems, as well as reduce the risks of cardiovascular disorders. Finally, mint is known to aid digestion. It is a perfect remedy for relieving stomach pains.

Our tasting tips

How to prepare iced mango green tea?

Follow our preparation tips to fully appreciate the taste of this delicious green tea with fruits and mint. Preferably use spring water and dose your blend correctly to experience all the flavors of this surprising recipe. You can choose to consume your exotic fruit tea either hot or iced!

How much iced mango green tea to use?

As with other teas and infusions, dosage is an important point in preparing your drink. For each ingredient to release its aroma, steep between 12 and 15 grams of leaves per liter of water. You are free to opt for a fillable tea bag or use other accessories to prepare your green tea infusion.

What is the ideal brewing temperature for iced mango green tea?

The tea is prepared in simmering water, heated to a temperature of about 70 to 80°C (158 to 176°F). No need to boil it as you would for an herbal infusion. Let your blend steep for 2 to 3 minutes so that each note is released. All you have to do then is enjoy this tea plain or garnished with a few pieces of mango for maximum indulgence!

When to drink iced mango green tea?

You can enjoy your green tea at any time of the day. Indeed, it contains less theine than black tea. Unlike coffee, it can be consumed in the afternoon without risking sleep disturbances. A cup after a meal will help you digest better.

The advantages of loose iced mango green tea

Choosing your loose green tea has multiple advantages. This quality product is sold in two types of packaging: in a resealable pouch or in an airtight container. Practical, this will allow you to more easily preserve your blend. Your tea will maintain its freshness and aroma even several weeks after opening. Moreover, opting for loose tea guarantees you'll enjoy a quality organic product!

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Based on 8 review

  • 5

    Very good tea and well scented (Translated review)

  • 5

    very appreciated (Translated review)

  • 5

    Not as fragrant and fewer pieces of fruit (Translated review)

  • 5

    Not tried yet (Translated review)

  • 5

    Excellent fruity and refreshing taste (Translated review)

  • 5

    Very good (Translated review)

  • 4

    very good but lacks a little "sweetness" for my taste .I add a little sugar .very refreshing on ice cubes (Translated review)

  • 5

    Fine and refreshing (Translated review)



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