Organic Panda Pear Herbal Infusion

Picture a bowl of ripe fruit picked at the end of summer: soft, melting pear, crisp apple, fragrant quince. Our Panda Pear herbal infusion captures that generous harvest in a smooth, rounded organic pear infusion, crafted for anyone seeking a gentle, caffeine-free drink.

Drawing inspiration from pear and vanilla pairings, this blend focuses on pear and quince and extends our collection of fruity herbal infusions. Explore our indulgent infusions to bring variety to every season.

The aromatic profile of Panda Pear

The moment you open the pouch, the ripe scent of pear fills the room. A round, naturally sweet flavour from real pieces of fruit, with no added sugar. The natural pear aroma enhances the whole fruit already present in the blend.

On the palate, the infusion opens with a soft, juicy first sip. Apple brings a crisp freshness, quince adds a lightly floral, slightly tart note, and grape contributes a gentle honeyed touch. Carrot and pumpkin weave a velvety, rounded base reminiscent of autumn compote.

Bright orange calendula petals make the cup a visual delight while lending a delicate floral note. No cinnamon, no ginger: the recipe lets the fruit speak for itself, in the spirit of the finest fruity infusions.

Detailed aromatic composition

• Pear and natural pear aroma: a juicy, indulgent top note and the aromatic heart of the blend.
• Organic apple: crisp freshness that balances the roundness of the pear.
• Organic quince: a floral, lightly tart note, the signature of autumn.
• Organic grape: natural honeyed sweetness, no added sugar.
• Organic carrot and pumpkin: a velvety base and a golden colour in the cup.
• Organic calendula flowers: a floral, visual touch with vivid orange petals.

If you enjoy exotic infusions, continue your exploration with our mango passion herbal infusion, sunnier and tropical in character.

How to brew Panda Pear

To bring out the full flavour of this infusion, use 12 to 15 grams of blend per litre of water at a rolling boil (100°C). Steep for 7 to 10 minutes depending on your preferred strength: 7 minutes for a delicate cup, 10 minutes for something a little more robust.

Use a large filter or a generously sized infuser: the fruit pieces swell as they steep, releasing their aromas more freely when they have room to move. A glass teapot lets you watch the golden colour deepen as the infusion develops.

For an iced version, double the amount and steep for 15 minutes in cold water in the refrigerator. The result is a naturally fruity summer drink. Try Panda Pear as part of your daily ritual, hot or cold.

Storing your fruity herbal infusion

Keep your infusion in an airtight container, away from light, heat and moisture. The fruit pieces will retain their fragrance for 18 to 24 months after opening.

Avoid storing near a hob or oven: heat degrades natural aromas. Julien Huot, founder of Thés & Traditions, personally selects every recipe to ensure optimal freshness all the way to your cup.

Frequently asked questions

What are the benefits of a pear herbal infusion?
A pear herbal infusion is a gentle, caffeine-free drink that fits naturally into a daily hydration routine. According to the EFSA, adequate hydration supports the maintenance of normal cognitive and physical functions. Pear has long been appreciated for its mildness and digestibility.

How do you brew a pear herbal infusion?
Use 12 to 15 g of blend per litre of water at 100°C and steep for 7 to 10 minutes. Strain and enjoy as it is, with no added sugar: the natural sweetness of the fruit is enough to perfume the cup.

What does a pear herbal infusion taste like?
Our pear infusion develops fruity, smooth and lightly honeyed notes. Pear takes centre stage, supported by floral quince, crisp apple and sweet grape. An indulgent cup with no cinnamon or ginger.

What ingredients are in this pear herbal infusion?
Apple, carrot, grape, quince, pumpkin, pear, natural pear aroma and calendula flowers, all from certified organic farming. No added sugar, no colouring, just real pieces of fruit.

Sources and quality commitment

The health information cited here draws on recognised authorities: the EFSA (European Food Safety Authority) and ANSES (the French Agency for Food, Environmental and Occupational Health & Safety). For help choosing the right caffeine-free drink for you, visit our guide how to choose your herbal infusion.