Conseils de préparation

Preparation Instructions

temps d'infusion

Steeping time
2-3 min

température d'infusion

Brewing temperature
70-80°C

Moment de la journée

Time of day
Morning & Day

Dosage

Dosage
12-15g / L

conseils

Composition

Ingredients:

China Sencha green tea, flavoring, blackberry leaves, strawberry (2%), rhubarb (2%).

conseils

Learn more

Here are the preparation instructions for strawberry rhubarb green tea:

  • Boil water and let it cool to a temperature of 70-80°C (158-176°F).
  • In a teapot, add 12-15 grams of strawberry rhubarb green tea for one liter of water
  • Pour the hot water over the tea and let it steep for 2-3 minutes.
  • After 2-3 minutes, remove the tea leaves using a strainer or tea filter.
  • Serve the hot tea in cups or mugs.

For more flavor, you can add sugar, honey, or agave syrup to your tea. You can also add slices of strawberry or rhubarb for a decorative touch and extra flavor. This tea can be drunk in the morning or during the day, according to your preferences. It contains a moderate amount of caffeine, so if you are sensitive to caffeine, avoid drinking it in the evening. Store the strawberry rhubarb green tea in a cool, dry place, away from direct sunlight.

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