A flavored green tea, gourmet and very pleasant on the palate
Organic Sencha green tea is a great classic in China and Japan where it is widely consumed. It has a delicate, light and subtle taste. Sencha tea comes from a fine spring harvest and is characterized by its long green leaves that reveal a golden yellow infusion in your cup.
Organic Sencha can be enjoyed at any time of the day, it is the green tea par excellence. It is naturally rich and balanced.
Preparation Instructions
Steeping time
2-3 min
Brewing temperature
70-80°C
Time of day
All day
Dosage
12-15g / L
Learn more
Thanks to its delicate flavor and refreshing character, Sencha is one of the most appreciated Chinese green teas. To fully enjoy its taste qualities, it is essential to choose a good quality product, naturally rich in antioxidants. There are indeed many varieties of Sencha teas at various prices. This Chinese green tea is among the most popular along with Gyokuro, Matcha and Sencha Matcha. It contains fewer amino acids than Matcha and Gyokuro teas. The amount of caffeine is also lower compared to black tea.
Like Matcha and other green teas, Sencha is naturally rich in antioxidants, particularly catechins. This flavorful beverage also contains caffeine which helps improve concentration and alertness*. Note that it is generally well tolerated by the body. In China, it is consumed daily for its refined taste and refreshing properties.
*Caffeine helps improve concentration and alertness. Claim authorized for a portion containing at least 75 mg of caffeine.
The preparation of Sencha green tea is identical to that of other teas. For an exquisite taste when tasting, scrupulously follow the preparation instructions and enjoy it plain, without sugar, honey or milk.
For optimal brewing, infuse 12 to 15 grams of tea leaves per liter of water. Specifically, this corresponds to 2 teaspoons of good quality tea in 2 cups of filtered water.
The ideal brewing temperature is between 70 and 80°C. If the water is too hot, the beverage will have a bitter taste. Pour the water directly over the leaves and let steep for two to three minutes, no longer.
Sencha green tea can be enjoyed at any time of the day. It contains less caffeine than coffee, black tea and Gyokuro. It is recommended to carefully follow the information on the product and not to exceed 2 cups per day.
Loose leaf Sencha green tea is fresher and of much better quality than bagged products available in supermarkets. The leaves keep their shape and retain all their properties and flavors. The purchase is made by weight. The tea leaves are carefully packaged in a freshness bag.
Customer Reviews
Based on 36 review
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Soft and smooth tea. I like it a lot. (Translated review)
We prefer light teas, it meets our expectations. (Translated review)
Very good. (Translated review)
Lovely caddy with internal double lid.
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