Gyokuro tea is very rare, it is one of the most prestigious Japanese teas. "Kusanagi" refers to the indomitable soul of the Japanese warrior. This Japanese tea has a delicate leaf structure, very fine tips and soft dark green leaves like velvet that characterize this rarity.
In the cup, it has the effect of a ray of sunshine that sparkles like jade with a slight bluish tinge. Its fruity aroma unfolds gradually and becomes more and more intense.
Preparation Instructions
Steeping time
1-3 min
Brewing temperature
70-80°C
Time of day
All day
Dosage
12g / L
In our workshop in Provence, each blend is handcrafted with passion by our team.
Real pieces of dried fruit, whole plants and carefully selected teas of origin.
Carefully crafted to create unforgettable tasting moments. A signature taste, an authentic experience.