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Organic Gyokuro Kusanagi Green Tea

(5 reviews)

Main Note: Pure

Gyokuro is an exceptionally rare tea, counted among the most prestigious of all Japanese teas. "Kusanagi" evokes the untamed spirit of the Japanese warrior. This Japanese tea is defined by its delicate, filigree leaf structure: very fine tips and deep green leaves as soft as velvet make it a true rarity.

In the cup, it shimmers like a ray of sunlight, jade-bright with a faint bluish hue. Its fruity aroma unfolds gently, growing deeper and more complex with every sip.

Packaging

• Packaging
• Zip Pouch 50g
• 100g Resealable Pouch
• Metal Tin 100g

€13.74

Quantity

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Preparation Instructions

Steeping time
1-3 min

Brewing temperature
70-80°C

Time of day
All day long

Dosage
12g / L

A Pure and Authentic Tea Carefully Selected

Composition

Gyokuro Kusanagi*. *Organically grown

Origin

This organic green tea is cultivated in Japan on the island of Kyushu, in the Kagoshima region. This Gyokuro Kusanagi, shade-grown for several weeks before harvest, reveals intense vegetal notes and umami character.

Tea almost perfect

Packaged in France

In our workshop in Provence, each blend is handcrafted with passion by our team.

Exceptional Ingredients

Real pieces of dried fruit, whole plants and carefully selected teas of origin.

A Unique & Generous Taste

Carefully crafted to create unforgettable tasting moments. A signature taste, an authentic experience.