A world of sweetness and indulgence with cherry, kiwi and...
A warm breath, a burst of fruit, a flash of light… and suddenly, you're there: paradise in a cup. Hibiscaïa is a joyful, sun-drenched herbal infusion where the tartness of hibiscus meets the sweetness of red berries and the softness of summer blossoms. An invitation to escape, just as lovely served warm as over ice, for those moments when you simply want to feel good.
Preparation Instructions
Steeping time
10-12 min
Brewing temperature
100°C
Time of day
Day & Evening
Dosage
12-15g / L
In our workshop in Provence, each blend is handcrafted with passion by our team.
Real pieces of dried fruit, whole plants and carefully selected teas of origin.
Carefully crafted to create unforgettable tasting moments. A signature taste, an authentic experience.