White tea blend dried leaves citrus pieces and dehydrated strawberry Thés & Traditions

White Dragon Tea Thés & Traditions kraft bag with colorful dried fruit pieces

Box of Dragon white tea lychee peach flavor Thés et Traditions with blue floral patterns

Dragon white tea blend white tea leaves and colorful dried fruit pieces

bulk bag kilo of Dragon white tea Thés & Traditions ecological kraft packaging

Dragon Tea

Main Note: Peach, Lychee

Dive into the exotic and enchanting world of Dragon Tea, a refined blend where Mao Feng white tea and Pai Mu Tan unite with Chun Mee green tea. With a delicate fruity sweetness, this tea transports you to Chinese provinces from the very first sip. Featuring flavors of pineapple, mango, papaya, and peach, each infusion releases subtle aromas of jasmine, cherry, and lychee, creating an explosion of freshness and natural benefits throughout the day. Craving a vitamin-rich and fragrant wellness break? Let yourself be seduced by this exceptional tea.

Packaging
100g zip pouch
Metal box 100g
1kg Loose Leaf Bag -10%

€9.90

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Preparation Instructions

Steeping time
2-3 min

Brewing temperature
70-80°C

Time of day
All day

Dosage
12-15g / L

Generous Ingredients And Carefully Selected

Papaya

Luscious flesh with tropical notes

Pineapple

Lush and juicy exotic fruit

Mango

Sun-kissed sweetness, a joy to be shared

Strawberry

Red fruit with an irresistible allure

Aronia

A generous berry with a bold character

Cherry

A tangy and invigorating red fruit

Orange peel

Sun-kissed citrus with a bright, lively character

Redcurrant

A vibrant, refreshing, and nourishing fruit

Pai Mu Tan

Delicate and subtle vegetal white tea

Dragon pearl

Floral buds with soft, delicate notes

Composition

Green tea China Chun Mee, white tea Pai Mu Tan, pineapple (pineapple, sugar), white tea Mao Feng, mango (mango, sugar), papaya (papaya, sugar), orange peel, flavor, China Jasmine Dragon Pearls, strawberry, redcurrant, aronia, cherry.

Dragon Tea: A Symphony of Exotic Flavors

In the refined world of exceptional teas, Dragon Tea stands out as a true rare pearl from the ancestral provinces of China. This sophisticated blend, the fruit of millennial expertise, delicately marries the flavors of lychee and peach.

What is Dragon Tea? Origin and history

Originating from China, Dragon Tea draws its roots from the centuries-old traditions of tea cultivation. This unique creation combines the delicacy of Pai Mu Tan white tea, recognizable by its silvery buds, with the freshness of Chun Mee green tea. This extraordinary alliance testifies to an ancestral know-how passed down from generation to generation.

The Star Ingredients of Dragon Tea

Lychee and peach: A sweet marriage

The harmony between lychee and peach creates a unique taste symphony. Lychee brings its exotic notes and natural sweetness, while peach provides a gourmet roundness to the composition. This subtle alliance fully blossoms during infusion, releasing fruity aromas that evoke Asian orchards.

The Dragon Tea Preparation Ritual

How to prepare "Dragon Tea"

The preparation of Dragon Tea requires particular attention to reveal all its subtleties. For a perfect cup, use water at a moderate temperature (70-80°C) and respect an infusion time of 2 to 3 minutes. One teaspoon of tea per cup is sufficient to release all the aromas of this delicate blend.

Why Choose Dragon Tea? Benefits and Properties

Beyond its exceptional taste qualities, Dragon Tea offers a multitude of health benefits. The synergy between Pai Mu Tan white tea and Chun Mee green tea creates a naturally vitamin-rich beverage, abundant in antioxidants. This unique composition supports the body's natural detoxification while providing a moment of intense taste pleasure.

Frequently Asked Questions about Dragon Tea

Can multiple infusions be made?

Absolutely! The superior quality leaves allow multiple successive infusions, each revealing new aromatic nuances.

How to preserve this precious tea?

Store your Dragon Tea in an airtight container, away from light and humidity, to preserve the freshness of its delicate aromas.

What is the best time to enjoy it?

This tea can be enjoyed throughout the day. Particularly appreciated in spring, it offers a refreshing taste experience that pairs perfectly with the first warm days.