Conseils de préparation

Preparation Instructions

temps d'infusion

Steeping time
3-5 min

température d'infusion

Brewing temperature
100°C

Moment de la journée

Time of day
Morning

Dosage

Dosage
13g / L

conseils

Learn more

The origin and flavor of Ceylon OP Venture black tea

Sri Lanka is one of the largest producers of black teas. Originally, this island, formerly called Ceylon, specialized in spice cultivation and coffee roasting. In the 19th century, the British imported tea plants from China and the Assam region of India. The island's nature produces distinct teas. With its contrasts in climate and altitude, the flavor and aromatic notes of the teas differ.
Our organic black tea consists of Orange Pekoe leaves, tender young shoots without buds. These leaves produce a copper-colored infusion with a full-bodied taste. This bitter flavor is accompanied by natural citrus and chocolate aromas. A spicy note may also emerge from the organic infusion.

The benefits and virtues of Ceylon OP Venture black tea

Ceylon black teas, Yunnan, Assam, or Darjeeling offer health benefits. Rich in antioxidants, their infusions protect body cells against oxidative stress. Drinking a cup of black tea daily helps reduce the risk of chronic diseases.
The tea leaves also contain theine, a natural stimulant better tolerated than caffeine. The quality of our plain Ceylon tea makes it an essential product for your well-being. In Sri Lanka, it is consumed daily to stay healthy.

Our tasting tips

How to prepare Ceylon OP Venture black tea?

For your infusion, you need accessories: a cup, a teapot, or a filter bag. Place the ingredients in your teapot or bag, then pour hot water heated to a high temperature. Let it steep for 3 to 5 minutes and enjoy your plain organic black tea or with a little milk.

What quantity of Ceylon OP Venture black tea?

To experience the full-bodied taste of this classic tea, prepare 13 grams of organic product for one liter of infusion.

What is the ideal temperature for Ceylon OP Venture black tea?

For your black tea infusions, it's best to heat water to boiling point, at a temperature of 100°C. This way, the copper color, natural spicy aroma, and strong flavor are revealed.

When to drink Ceylon OP Venture black tea?

With their theine and powerful aromatic note, Sri Lankan black teas are best enjoyed at breakfast. Their infusions can be drunk plain to experience their full flavor, or with milk to soften their bitterness.

The advantages of loose Ceylon OP Venture black tea

We choose our loose ingredients for their high quality, flavor, and aromatic notes. To preserve our products, we package them in France. Our classic organic loose black tea is available in resealable bags or airtight boxes. The indicated price is for a quantity of 100 grams.

Why buy your Ceylon OP Venture black tea from Thés & Traditions?

On our website, payment is completely secure. Delivery of your products is made to your home or to a pickup point, at your convenience. Enjoy free delivery for any basket over 45 euros.
On the Thés & Traditions shop, you can order plain teas like Darjeeling or Assam from India, or black tea from Yunnan, China. Also available are teas combined with fruits or flowers, such as rose. Plus other infusions, like herbal teas. All our products come from organic farming, to guarantee you the best of nature and authentic flavor.

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Customer Reviews

Customer reviews

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Based on 12 review

  • 5

    Excellent in the morning to vary with Assam Sewpur (Translated review)

  • 5

    Very aromatic, excellent for breakfast (Translated review)

  • 5

    A fragrant tea that I enjoy at breakfast, either on its own or with a slice of lemon. (Translated review)

  • 4

    good tea, value for money (Translated review)

  • 5

    Good appearance, but I haven't opened the bag yet. (Translated review)

  • 5

    Perfect in the morning, tasty and invigorating for breakfast. (Translated review)

  • 4

    CLEAR (Translated review)

  • 5

    (Translated review)

  • 4

    Very good (Translated review)

  • 5

    I like black morning tea with a splash of milk, this tea is excellent, no astringency, very tasty on the palate, a multitude of flavors when you take the time to savor it. (Translated review)



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