Long and fine Gyokuro Mikoto green tea leaves with dark and light green hues
Gyokuro Mikoto green tea in leaves packaged in kraft bag with green and white organic label
Gyokuro Mikoto green tea metal tin Thés et Traditions with tea leaf illustrations
dry gyokuro mikoto green tea leaves with dark green hues and fine stems
Gyokuro Mikoto green tea infusion light yellow-green color in a white cup
thé biologique Long and fine Gyokuro Mikoto green tea leaves with dark and light green hues

Organic Gyokuro Mikoto Green Tea

Gyokuro means "jade drops". Mikoto is a term from ancient Japanese that referred to the emperor. This green tea is one of the most refined varieties of shade-grown teas.

Only the most tender leaves from the first days of spring are used. Gyokuro Mikoto tea is cultivated in Japan in the city of Kagoshima on the island of Kyushu. Connoisseurs will appreciate its emerald green needles, its light green cup full of freshness, and its strong and sweet flavor.

  • Packaging
  • 50g zip bag
  • 100g zip pouch
  • Metal box 100g
€14.50
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Conseils de préparation

Preparation Instructions

temps d'infusion

Steeping time
1-3 min

température d'infusion

Brewing temperature
75°C

Moment de la journée

Time of day
Day & Evening

Dosage

Dosage
12g / L

A Pure and Authentic Tea Carefully Selected

dry gyokuro mikoto green tea leaves with dark green hues and fine stems
Ingrédients biologiques

Composition

Gyokuro Mikoto*. *From organic farming

Origin

This organic green tea is grown in Japan on the island of Kyushu, in the Kagoshima region.

Tea almost perfect

Packaged in France

In our workshop in Provence, each blend is handcrafted with passion by our team.

Exceptional Ingredients

Real pieces of dried fruit, whole plants and carefully selected teas of origin.

A Unique & Generous Taste

Carefully crafted to create unforgettable tasting moments. A signature taste, an authentic experience.

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