Organic Morning Rose Herbal Infusion

Some infusions feel like a ray of sunshine in your cup. Our Pink Morning herbal infusion is one of them: a bright, fruity blend crafted to start the day gently, or carry you through to the evening, without a trace of caffeine.

Thés & Traditions built this organic blend around a trio of luminous citrus fruits: grapefruit peel, orange zest and bergamot. Apple, papaya and grape round out the ensemble, while lemongrass adds a natural liveliness. Julien Huot, the house's founder, personally selects every organic ingredient in this blend. Explore our full range of herbal infusions to continue the journey.

The aromatic profile of Pink Morning

The moment you open the pouch, the fragrance blooms: a bouquet of sparkling citrus, warmed by an almost candied fruity sweetness. This is an indulgent infusion, light on the palate, where every organic ingredient plays its part.

On the palate, the drink unfolds in three movements. Up front, orange zest and bergamot deliver a bright, lightly zesty freshness. At the heart, apple and papaya bring a natural, almost honeyed roundness. On the finish, lemongrass leaves a clean, cool trace, while marigold petals paint the cup a warm golden yellow.

• Grapefruit & bergamot: zesty freshness, the aromatic signature of the blend.
• Apple, grape, papaya: fruity body, natural sweetness with no added sugar.
• Orange zest: a sunny, lightly candied note that lingers on the finish.
• Lemongrass: herbaceous brightness that balances the richness of the fruit.
• Marigold petals: golden petals that bring a beautiful visual warmth to the cup.

Enjoy this infusion hot to warm cool mornings, or chilled as a naturally fruity summer drink. If you enjoy floral and fruity blends, you may also love our organic Jardin des Mirages herbal infusion, in a more botanical, calming style.

How to brew Pink Morning

A fruity infusion calls for a little more patience than a classic tea: fruit pieces and peels need time to release their full flavor.

Four key parameters:

• Water: low-mineral, freshly brought to 212°F (100°C).
• Dosage: 15 to 20 g per liter, roughly 2 tablespoons for a 17 fl oz (50 cl) teapot.
• Steeping time: 10 to 12 minutes. Feel free to steep longer: with no caffeine, there's no bitterness to worry about.
• Vessel: a glass or porcelain teapot with a wide-mesh filter, so the fruit has room to open up.

For an iced version, double the dosage, brew hot, then pour over ice. The result: a naturally refreshing, unsweetened drink that's perfect for warm days.

Caffeine-free, this blend fits into any moment of the day. At breakfast, it makes a gentle alternative to coffee or tea for those looking for something lighter. Mid-morning or afternoon, it's the ideal companion for a quiet moment with a book. And in the evening, it settles in after dinner without disrupting sleep. Not sure which blend is right for you? Our herbal infusion guide will help you find the perfect match for the moment and the mood.

Storing Pink Morning

To preserve the freshness of the citrus and the roundness of the fruit, store this infusion in its resealable pouch or in an airtight, opaque tin, away from light, moisture and heat. A metal caddy kept away from the oven and strong spices is ideal.

Stored properly, the infusion holds its aromatic profile at its best for 18 to 24 months. Avoid the refrigerator, which can introduce moisture to the peels and petals.

Frequently asked questions

What does Pink Morning taste like?
Our organic blend brings together a trio of luminous citrus fruits (grapefruit, orange zest, bergamot), rounded out by apple, papaya and grape. Lemongrass adds a herbaceous brightness, and marigold petals give the cup its warm golden hue. A naturally caffeine-free, fruity and zesty bouquet.

How do I brew Pink Morning?
Use 15 to 20 g of blend per liter of water at 212°F (100°C), then steep for 10 to 12 minutes before straining. With no caffeine, you can steep longer without any risk of bitterness. For an iced version, double the dosage, brew hot, then pour over ice.

Does Pink Morning contain caffeine?
No. This infusion is made entirely from fruit, peels, lemongrass and flowers: it contains no tea and no caffeine whatsoever. Enjoy it at any time of day, from morning to bedtime, without affecting your sleep.

How should I store Pink Morning?
Keep it in an airtight, opaque container, away from light, heat and moisture, and away from strongly scented spices. Stored this way, it retains its full aromatic profile for 18 to 24 months. Avoid the refrigerator, which can add unwanted moisture to the peels.

Is Pink Morning organic?
Yes, every ingredient in this blend is certified organic. Julien Huot, founder of Thés & Traditions, personally selects each organic ingredient that goes into this creation.

Sources

The sensory descriptions and brewing guidance in this page draw on the expertise of Thés & Traditions. For general recommendations on herbal infusion consumption and the quality of organically grown ingredients, our content references public data from the ANSES and the EFSA.