Conseils de préparation

Preparation Instructions

temps d'infusion

Steeping time
2-3 min

température d'infusion

Brewing temperature
80°C

Moment de la journée

Time of day
All day

Dosage

Dosage
12g / L

conseils

Learn more

The flavors of Fujian with this green Oolong tea

The consumption of Oolong teas continues to grow worldwide. Oolong tea leaves are cultivated in China and Taiwan. They undergo a more or less extensive oxidation process depending on the desired type of tea: low oxidation for an Oolong reminiscent of green tea flavors, and high fermentation for an Oolong similar to black tea.
Our Chinese green Oolong comes from the Fujian mountains. The leaves are rolled to preserve flavors and benefits. This tea is lightly oxidized, giving it a fresh taste with floral notes. It produces a gentle infusion with a light color that offers a low theine content, for a light cup.

The benefits and virtues of green oolong tea

Lightly oxidized teas, such as white tea or Oolong, better preserve the beneficial effects of the plant. The production method of our tea allows it to maintain its polyphenol content. These antioxidants offer multiple health benefits.
Indeed, they fight against the oxidation of your cells, support you in your weight loss, and help you maintain good health. Moreover, our organic Tie Guan Yin contains little caffeine, making its consumption possible for even the most sensitive tea drinkers.

Our tasting tips

How to prepare green Oolong tea?

You can brew your Oolong Chinese tea using either the Western or traditional method. In any case, the brewing time for our organic semi-oxidized tea is short. Between 2 to 3 minutes in hot water before consumption. The leaves can release their flavor for several successive infusions.

How much green Oolong tea?

For a cup rich in taste, aromas, and polyphenols, we recommend brewing 12 grams of leaves per liter of water.

What is the ideal brewing temperature for green Oolong tea?

To bring out the fresh notes of your Chinese Oolong, the brewing temperature of your organic product should not exceed 80°C (176°F).

When to drink green Oolong tea?

Enjoy the effects of antioxidants from your Oolong throughout the day. Semi-oxidized teas are low in caffeine, making late consumption entirely possible.

The advantages of loose green Oolong tea

Our Chinese Oolongs and other teas come from organic and responsible agriculture. The leaves are of superior quality. Each product is packaged in France, in zip-lock bags or boxes. They allow excellent preservation of the teas, their aromatic notes, and their beneficial effects on health.

Why buy your green Oolong tea from Thés & Traditions?

Need green teas for weight loss? White or black tea to stock up on polyphenols or theine? Or simply an original tea to discover new flavors?
Find your perfect match in our shop thanks to our extensive list of 100% organic loose teas, sourced from different parts of the world. Enjoy secure payment and free delivery, to your home or a pickup point, for orders over 45 euros.

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Based on 4 review

  • 5

    Very good (Translated review)

  • 5

    (Translated review)

  • 4

    Very good (Translated review)

  • 5

    excellent organic oolong tea! (Translated review)



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