Gourmet blend of black tea, caramel and vanilla
The organic English Breakfast black tea is characterized by its golden liquor and very aromatic flavor. Discover a tonic and powerful blend of two Indian teas: Ceylon tea which gives a rich and powerful taste and Assam tea which brings a round and full-bodied flavor. We particularly recommend this black tea blend for breakfast or for lovers of full-bodied teas. It is often enjoyed with a splash of milk and sugar.
Preparation Instructions
Steeping time
3-5 min
Brewing temperature
100°C
Time of day
Morning
Dosage
12g / L
Learn more
English Breakfast tea is a blend of several black teas from India and Sri Lanka. It owes its powerful taste to Ceylon black tea known for its robust flavor. With its round texture in the mouth, it sometimes releases aromas reminiscent of chocolate. Assam black tea, of Indian origin, brings a full-bodied touch with its slightly woody notes. The whole combination marries perfectly and is ideally drunk in the morning with a drop of milk, like coffee.
English Breakfast tea, traditionally produced in India, is known for its many benefits. Like other black teas, it contains high levels of antioxidants. This contributes to proper cardiovascular system function and helps fight against the onset of certain diseases. When consumed regularly, this blend contributes to weight loss by reducing cholesterol levels. Finally, like coffee, this black tea has a stimulating effect on the body. Theine provides vitality and promotes brain activity.
English Breakfast tea is consumed as an infusion. To appreciate its aromas and enjoy its benefits, opt preferably for loose tea rather than tea bags. Also, choose quality organic products and spring water. Let steep for 3 to 5 minutes maximum.
Your English Breakfast tea must be perfectly dosed to release its different flavors and its full-bodied taste. The ideal is to use 12 grams of leaves per liter of water. This quantity allows you to obtain a dark-colored infusion rich in aromas.
For the ingredients to release all their aromatic notes, the ideal steeping temperature for your English Breakfast tea is 100°C. In addition to distinguishing each aroma, you'll fully benefit from the properties of this black tea.
Like coffee, black tea English Breakfast has a very stimulating effect. It is best consumed in the morning, plain or with a touch of milk, to start the day well. This helps stimulate your brain activity. You can also enjoy a cup of tea in the early afternoon, but it's better to avoid drinking it in the evening if you suffer from sleep disorders.
Choosing loose English Breakfast tea remains the best solution to enjoy quality products. Unlike bagged infusions, the leaves are not finely broken and keep longer. You can choose between two packaging options: the metal tin and the zip bag.
Shopping on Thés & Traditions offers multiple advantages. For any order over 45 euros, you benefit from free shipping. You have the option to collect your package at a pickup point or have it delivered directly to your home. Finally, you have the guarantee of enjoying 100% organic products and will even discover a new recipe thanks to the free sample included with each order. Enough to enrich your collection with an Earl Grey, a Darjeeling or a Ceylon!
Customer Reviews
Based on 22 review
Perfect. (Translated review)
Good (Translated review)
Mild tea perfect for the morning (Translated review)
Not tasted yet. (Translated review)
I love it, the best English Breakfast I've ever tasted. (Translated review)
good (Translated review)
Very good black tea, rich in flavor, ideal for breakfast. Quality packaging (Translated review)
Very good morning tea with a cloud of milk, a marvel! (Translated review)
Enjoy! (Translated review)
Perfect (Translated review)