Metal Tea Tins

What is a metal tea box? Definition, history and materials

The metal box finds its origins in traditional craftsmanship, particularly influenced by ancient Japanese techniques. These containers were initially designed to protect precious infusions during long trade journeys. Today, the main materials used include food-grade tin, stainless steel, and sometimes tin for the most refined creations.

Craftsmanship and Japanese inspiration in tea boxes

The Japanese influence remains particularly prominent in this universe. Traditional techniques notably use Washi paper, this delicate material that adorns many artisanal boxes. This artisanal approach contrasts with industrial production, offering unique pieces endowed with a special soul sought after by connoisseurs.

How to Choose a Metal Tea Box? Essential Criteria

To choose the perfect box, several criteria should be considered. The material is the fundamental element: opt for stainless steel or food-grade tin without BPA for ideal storage. The airtight closure system ensures maximum protection against moisture and air.

The size of your container depends on your consumption: choose a capacity of 100g for occasional tastings, 250g for regular use, or 1kg for heavy consumers. Round, square or cylindrical models adapt to all kitchen spaces.

What are the Advantages of Metal Tea Boxes?

The advantages of metal boxes are numerous. This type of product offers exceptional durability compared to other storage options. The main functionality lies in protection against light, moisture, and unwanted odors.

These reusable containers represent an ideal eco-friendly choice for your home. Their vintage or modern design adds a decorative touch to your preparation space. The varied colors, from classic black to refined silvery, harmonize with any decor.

The practical aspect of these stackable boxes optimizes storage in your cupboards. Their daily use becomes a real pleasure thanks to their elegance and sturdiness.

How to Store Tea in a Metal Container? Expert Advice

Storing in a metal container requires a few simple but essential tips. Your container must be perfectly dry before first use.

Storing your infusions in a cool place, away from direct light, ensures ideal preservation of flavors. The closing system of our containers equipped with airtight seals effectively protects against air and moisture.

Our expert opinions recommend never mixing different types of tea in the same container to maintain the purity of the aromas. This storage method, when carried out correctly, maintains the food quality of your infusions for months.