Conseils de préparation

Preparation Instructions

temps d'infusion

Steeping time
10-12 min

température d'infusion

Brewing temperature
100°C

Moment de la journée

Time of day
Day & Evening

Dosage

Dosage
15-20g / L

conseils

Composition

Ingrédients biologiques

List of ingredients:

Apple*, hibiscus*, rosehip*, orange peel*, cinnamon sticks*, ginger (ginger, raw cane sugar)*, ginger*, mandarin essential oil*, clove*, cardamom*, black pepper*, WALNUTS*, rose petals*, popcorn*, natural cinnamon flavor. *Organically grown.

conseils

Learn more

Ceylon cinnamon herbal tea, a journey around China

Composed of powerful-tasting culinary spices such as cinnamon bark, ginger, and clove, this herbal tea delights your taste buds. Rose petals, apple, orange peel, and hibiscus bring a sweet and gentle flavor. Then comes the lemony taste of cardamom, effectively enhanced with a touch of black pepper. Drawn from traditional Chinese medicinal recipes, known in herbalism, this organic herbal tea warms your body. The pieces of herbs and spices deliver both a deep flavor and multiple health benefits.

The benefits and virtues of Ceylon cinnamon herbal tea

Rich in organic ingredients (spices and herbs), Ceylon cinnamon herbal tea brings numerous health benefits. Ceylon cinnamon (cinnamomum verum or cinnamomum zeylanicum), different from Chinese cinnamon (cinnamomum aromaticum or cinnamomum cassia), is a culinary star, like turmeric or ginger. This spice, with its sweet taste, is a health ally. Recognized for its action on the immune system, it aids digestion and fights against diabetes. In this herbal tea, cinnamon bark is combined with hibiscus, ginger, clove, and cardamom, known for their action on digestion and the cardiovascular system. Rosehip has effects on the immune system, especially when combined with honey and lemon.

Our tips for enjoying Ceylon cinnamon herbal tea

How to prepare Ceylon cinnamon herbal tea?

Ceylon cinnamon herbal tea is prepared by steeping the ingredients in a cup of hot water. After a few minutes, the flavor of the spices infuses into a drink with a thousand virtues.

How much Ceylon cinnamon herbal tea to use?

For a quality cinnamon herbal tea, rich in flavor and medicinal properties, we suggest using 15 to 20 grams of product per liter of water. This represents a teaspoon of organic herbs and spices per cup.

What is the ideal steeping temperature for Ceylon cinnamon herbal tea?

For a cinnamon herbal tea rich in flavor, we recommend steeping in water at 100°C (212°F). The organic herbs and spices that make up the product give the best of their medicinal properties after 10 to 12 minutes.

When to drink Ceylon cinnamon herbal tea?

The organic spice and herb tea, with the flavor of Ceylon cinnamon bark, can be enjoyed throughout the day. In the morning, it pairs well with a few drops of lemon. In the evening, a small spoonful of honey enhances its sweet flavor. The combination of cinnamon, lemon, and honey is also recommended, at any time, to help the body fight against illnesses.

The benefits of loose Ceylon cinnamon herbal tea

In loose form, cinnamon herbal tea is not reduced to powder. It retains beautiful pieces of herbs and organic bark for a more intense flavor. You can find it in an airtight bag or resealable box.

Why buy your Ceylon cinnamon herbal tea from Thés & Traditions?

At Thés & Traditions, your cinnamon herbal tea is 100% organic for safe use. Delivery is free for orders over 45 euros. Your cinnamon-flavored herbal tea arrives at your home or at a pickup point. Payment is secure.

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Based on 4 review

  • 5

    Top (Translated review)

  • 5

    Tasty and very pleasant infusions (Translated review)

  • 5

    Delicious, ideal for autumn or winter. (Translated review)

  • 5

    Great taste (Translated review)



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