blend of apricot herbal tea fruit pieces and speculoos spices for gourmet infusion

Apricot Speculoos Herbal Tea kraft bag with visible dried fruit and spice blend

Apricot Speculoos herbal tea box Thés et Traditions with brewing instructions and leaf decoration

pieces of dried fruits apricot and speculoos spices for Thés et Traditions herbal tea

bulk kilo bag apricot speculoos herbal tea Thés et Traditions kraft paper

Speculoos Apricot Herbal Tea

Main Note: Apricot Speculoos

An extremely indulgent herbal tea! A delicious taste of apricot and speculoos that will make you melt with pleasure. Can be enjoyed throughout the day, as well as in the evening.

100g zip pouch
Metal box 100g
1kg Loose Leaf Bag -10%

€9.90

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Preparation Instructions

Steeping time
7-10 min

Brewing temperature
100°C

Time of day
Day & Evening

Dosage
15-20g / L

Composition

Ingredients:

Quince, papaya, banana (banana, coconut oil, cane sugar, honey), natural flavor (speculoos), apricot.

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Fruit and spice flavors with apricot speculoos infusion

With its various fruits, this herbal tea is a concentrate of nature. Apricots bring a sweet and sunny taste, while papaya pieces add exotic flavors. Banana slices, wrapped in a layer of honey, reinforce the sweetness of the infusions.
Added to this list of fruits is the natural speculoos aroma. It recalls the delicious biscuit that accompanies black coffee in brasseries. With its note of spices and cinnamon, it enhances the herbal tea. Finally, quince, a fruit with a subtle and delicate taste, is ideal for binding this multitude of flavors in the mouth.

The health benefits and virtues of apricot speculoos infusion

Nature offers us many benefits through fruits. Rich in fiber, they aid digestion. Infusions of these ingredients are also sources of antioxidants, actively protecting your body and fighting cellular aging.
Apricots provide vitality thanks to their vitamin C and B content. These fruits also contain a good amount of beta-carotene, essential for bone and skin health. Quince is generally consumed in the form of paste or jelly. This fruit is rich in pectin, excellent for satiety and for fighting bad cholesterol. As for dried banana, it contains a large amount of potassium and many nutrients, to boost energy.

Our tasting advice

How to prepare apricot speculoos infusion?

To obtain a herbal tea with apricots and speculoos flavor, infuse the ingredients in hot water for 7 to 10 minutes. As you prefer, you can add a splash of milk, a few drops of lemon, or a little honey.

How much apricot speculoos infusion?

To reveal all the fruit and spice flavor of your herbal tea, use 15 to 20 grams of loose product for one liter of hot water.

What is the ideal infusion temperature for apricot speculoos infusion?

To create your infusions with multiple flavors, prefer to immerse your loose ingredients in boiling water, at 100°C.

When to drink apricot speculoos infusion?

This herbal tea with a delicious fruit and spice flavor is enjoyed from morning to evening. It skillfully replaces your black coffee at breakfast, or one of your teas throughout the day, especially at tea time. Without theine or caffeine, infusions of this product can be drunk in the evening.

The benefits of loose apricot speculoos infusion

All of our products, teas and infusions, are packaged in France. This ensures the freshness of the various ingredients. Your apricot and speculoos flavored herbal tea is available in bulk, either in resealable bags or in metal tins. These containers allow for optimal preservation. The quality and flavor of the products are thus preserved.

Customer Reviews

Customer reviews

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Reviews subject to verification

1★

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5★

9.4/10

Based on 3 review

Michèle G.
Published on Apr 23, 2025 at 11:19 pm (Order date: Apr 16, 2025)

4

For now, I appreciate the taste. (Translated review)
Acheteur Vérifié
Published on Jan 04, 2022 at 05:18 pm

5

The fragrance and taste are truly divine! A treat for the taste buds (Translated review)
Acheteur Vérifié
Published on Nov 13, 2021 at 11:26 pm

5

Yum yum yum, the fragrance when you open the sachet makes promises that are kept on tasting. (Translated review)