Pu Erh Mini Tuo Cha pressed into small bird's nest shapes
Discover the intense taste of Pu Erh tea combined with Christmas flavors. This blend features cinnamon, apple, cardamom and orange peel. This rare and delicate composition made with Chinese Pu Erh has a cinnamon and orange flavor. Low in theine, you can enjoy it with your family during winter afternoons.
Preparation Instructions
Steeping time
3-5 min
Brewing temperature
100°C
Time of day
All day
Dosage
12-15g / L
In our workshop in Provence, each blend is handcrafted with passion by our team.
Real pieces of dried fruit, whole botanicals, and carefully selected origin teas.
Carefully crafted to create unforgettable tasting moments. A signature flavour, an authentic experience.
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