Conseils de préparation

Preparation Instructions

temps d'infusion

Steeping time
2-3 min

température d'infusion

Brewing temperature
75-80°C

Moment de la journée

Time of day
All day

Dosage

Dosage
12-15g / L

conseils

Composition

Ingredients:

Green Sencha tea from China, quince, grape, moringa leaves, natural flavor, verbena leaf, meadowsweet, spinach, spirulina, matcha green tea.

conseils

Learn more

Green moringa tea: the miracle ingredient of our Prickly Pear blend

The organic Prickly Pear tea has the particularity of being composed of several products. Moringa tea is one of its ingredients.
Moringa oleifera is a tree native to India whose virtues and health effects have been proven by numerous scientific studies. The seeds, fruits, and leaves of this tree are edible. The leaves are most often consumed dried or powdered.
Combined with Sencha and matcha teas and spirulina, moringa tea is the product you need to take care of your body and health.

The benefits and virtues of green moringa tea

Moringa tea is rich in nutrients. Minerals, vitamins, and antioxidants are present in large numbers in the leaves of this plant. Vitamin C, vitamin E, iron, magnesium, potassium, proteins, and fibers are just a tiny portion of the nutrients that moringa tea offers you. This tea is therefore ideal for strengthening your immune system, fighting aging, or losing weight. It's also a natural energy drink.
Moringa tea also has an anti-inflammatory action. It can therefore be useful as a complement to medical treatment to relieve the symptoms of certain diseases.

Our tasting tips

How to prepare green moringa tea?

To benefit from the effects of this blend of teas and fruits, it is essential to prepare your infusion with the utmost care. Here are our tips for an optimal taste experience.

How much green moringa tea?

For a flavorful infusion, use 12 to 15 grams of blend per liter of water. Place them in a stainless steel tea ball, an infuser, or in an empty tea bag to facilitate filtering.

What is the ideal infusion temperature for green moringa tea?

For this blend of teas and fruits, the ideal infusion temperature is between 70 and 80°C (158 to 176°F). Once the water and tea are in your cup, wait 2 to 3 minutes before filtering your drink.

When to drink green moringa tea?

The Prickly Pear product, which includes moringa tea as one of its ingredients, can be consumed at any time of the day. From breakfast to coffee break or from lunch until bedtime, any occasion is good to treat yourself to a cup of this delicious beverage.

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Customer reviews

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9.8/10


Based on 8 review

  • 5

    My favorite tea. (Translated review)

  • 5

    My favorite (Translated review)

  • 5

    Super fragrant and very good! (Translated review)

  • 5

    My favorite, I'm under the spell (Translated review)

  • 4

    Very good: for my part, I can taste the quince. (Translated review)

  • 5

    surprising and delicious (Translated review)

  • 5

    Fine (Translated review)

  • 5

    very good, very fragrant (Translated review)



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