blend of rose hibiscus herbal infusion with pieces of fruit and dried flower petals

Rose Hibiscus Herbal Infusion organic kraft sachet with vibrant floral blend of hibiscus, rose petals and orange peel

Thés & Traditions Rose Hibiscus herbal infusion box with brewing instructions and leaf illustration

blend of dried flowers, rose, hibiscus and fruits for Thés & Traditions herbal infusion

loose-leaf sachet kilogram herbal infusion rose hibiscus Thés & Traditions organic kraft packaging

Organic Rose Hibiscus Herbal Infusion

Main Note: Rose

A bouquet of rose petals meets the brightness of hibiscus in a floral, fruity infusion that is naturally caffeine-free. Rose brings a gentle softness, while hibiscus adds a lovely tartness and a deep ruby colour. Apple, rosehip, elderberries and orange peel round out the blend with crisp, zesty notes. Served hot, it makes a warming, fragrant cup; served cold, a refreshing drink with the feel of a summer garden.

Packaging
100g Resealable Pouch
Metal Tin 100g
Loose-Leaf Sachet 1kg -10%

€8.80

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Preparation Instructions

Steeping time
10-12 min

Brewing temperature
100°C

Time of day
Day & Evening

Dosage
15-20g / L

Generous Ingredients And Carefully Selected

Rose petals

Delicate flower with fragrant notes

Elderberries

Dark berries with a rich, intense flavor

Rosehip

Intensely nourishing rosehip berry

Orange peel

Sun-kissed citrus with a bright, lively character

Hibiscus

A vibrant, tangy, and colorful blossom

Apple

A crisp, sweet, and familiar fruit

Composition

Apple*, rosehip*, hibiscus*, elderberry*, orange peel*, rose petals* (4%), natural rose flavour. Organically grown.

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Our Tasting Tips

How to prepare rose hibiscus herbal infusion?

Using water that is low in calcium and minerals will only improve your organic rose herbal infusion. Unlike some fresh botanicals that call for near-boiling water, this blend of dried flowers and fruits requires fully boiling water and a relatively long steeping time.

How much should you use?

Measure out 15 to 20 grams of organic rose herbal infusion per liter of water. For a standard cup, reduce the amount to 3 to 4 grams, or about one heaped teaspoon.

What is the ideal brewing temperature for rose hibiscus herbal infusion?

This infusion calls for water at 100°C (212°F). Allow 10 to 12 minutes for this blend of flowers and botanicals to release its intoxicating flavor and full range of health benefits.