Ancestral recipe with ginger and grapefruit flavor
Exotic green tea bergamot
Note Principale: Bergamot ExoticThe Mashu green tea is composed of Sencha green tea and Pai Mu Tan white tea. The two teas combine perfectly to form an exotic and joyful flavor!
There are also many marigold, rose and cornflower petals that are delicately sprinkled and give a colorful, flowery and radiant look. Finally, the bergamot brings a touch of freshness.
Preparation Tips
Infusion time
2-3 min
Temperature
75-80°C
Time of day
All day long
Quantity
12-15g / L
Composition
*Ingredients from organic farming :
China Sencha green tea, Pai Mu Tan, marigold, natural flavour, cornflowers, rose petals
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Bergamot green tea perfumes your daily life!
Tasted in the morning, this organic green tea with itscitrus and floral flavors adds a joyful note to your day. Sencha tea from China combined with white tea, blueberry flowers and rose petals is a real asset for your health. Like the classic Earl Grey, this organic flavored tea contains bergamot, a citrus fruit grown primarily in the Calabria region, with the scent of lime and bitter orange.
Benefits and virtues of bergamot green tea
This gentle blend of green and white tea, combined with bergamot and flower petals, reveals the benefits of each product. The organic green tea has medicinal properties, while the white tea, less concentrated in theine than the black, helps to burn fat and reduce cholesterol levels. The balanced composition of this Mashu tea is very rich in antioxidants. Bergamot, a fruit grown mainly in the Calabria region and recognized as an excellent source of vitamin C, has anti-stress properties and strengthens the immune system.
Our tasting tips
How to prepare bergamot green tea?
For those who wish to prepare their tea in full respect of the quality of the products, we recommend to follow the indications marked on the box. The water must be heated to the right temperature, and the tea leaves must be left to infuse, preferably covered, for the recommended time.
How much bergamot green tea should I use?
12 to 15 grams of leaves are enough for a teapot with a capacity of one liter of water, that is 2 to 3 grams per cup. Using a teaspoon, you will need 1 to 2 doses for a container such as a classic mug.
What is the ideal infusion temperature for bergamot green tea?
The temperature of the water is perfect when it reaches 75 to 80°C. After pouring the liquid over the tea, it takes no more than 2 to 3 minutes for an optimal infusion.
When to drink bergamot green tea?
This organic tea can be enjoyed throughout the day. Whether it is in the morning to give a joyful tone to your day, or in the afternoon for a drink with flowery notes, you will appreciate its unique taste.
Benefits of loose bergamot green tea
In order to preserve this product, it is recommended to protect it from air, light, heat and humidity. At Thés & Traditions, the presentation in zip bag or metal box preserves all the qualities of its composition. The openings are easily resealable. In bulk, the dosage is done precisely, according to the chosen capacity. Each organic tea of our store is packaged in France, and is cultivated with a deep respect for the environment.
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