




The Costa Rica coffee is a coffee that presents a soft attack, to leave a beautiful fruity intensity acidulous. The end in mouth is persistent. The whole is balanced and has a beautiful freshness. The Costa Rica coffee presents slightly fruity aromas of blackcurrant and black berries that give way to greedy chocolate flavors.
Main feature of coffee
Country of origin
Costa Rica
Roasting country
France
Intensity
3/5
Type of coffee
100% Arabica
Customer Opinion(s)