Black tea blend with rose petals, orange peel and cardamom for a festive holiday infusion

Organic black Christmas tea with orange and cinnamon flavour, rose petals and cardamom in kraft sachet

Thés & Traditions organic black tea Christmas gift box with festive decorations and brewing instructions

blend of black tea with rose petals, cardamom, citrus peel and spices for Christmas tea

blend of black tea with rose petals, orange peel and Christmas spices in a white bowl

loose-leaf black Christmas tea kilogram pouch by Thés & Traditions in ecological kraft packaging

Organic Christmas Black Tea

Main Note: Cinnamon, Orange

A wonderfully warming black tea! Our Christmas tea opens with the heady spice of cinnamon, before slowly giving way to sweet, sun-kissed orange. A bold, full-bodied blend that fills every sense and brings back the magic of a Christmas evening by the fire.

Packaging
100g Resealable Pouch
Metal Tin 100g
Loose-Leaf Sachet 1kg -10%

€8.90

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Preparation Instructions

Steeping time
3-5 min

Brewing temperature
100°C

Time of day
All day long

Dosage
12-15g / L

Generous Ingredients And Carefully Selected

Rose petals

Delicate flower with fragrant notes

Cardamom

A fragrant and refined oriental spice

Cinnamon

A warm spice with a rich, profound character

Orange peel

Sun-kissed citrus with a bright, lively character

Apple

A crisp, sweet, and familiar fruit

Assam

Thé noir d'Inde corsé et malté

Composition

Assam black tea*, South India*, apple*, orange peel*, cinnamon sticks*, natural orange flavouring, rose petals*, cardamom*, natural cinnamon flavouring. *Organically grown

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An organic Assam tea with spices and fruit for the festive season

Our organic Christmas tea stands out for its ingredients with warm notes of fruit and spices. For this Christmas tea, we chose Assam, one of those bold, full-bodied black teas with a rich, tannic character. As it brews, you'll catch the wonderful scent of cinnamon and orange, reminiscent of our date, fig and lemon blend. On the palate, apple comes through beautifully, lifted by a hint of cardamom. The perfect tea to enjoy alongside a box of dark chocolate Christmas treats.

Our brewing guide

How to prepare this orange and cinnamon tea?

To bring out its full fruit-and-spice character, this Christmas tea calls for low-mineral water. Brew it loose-leaf directly in your teapot and strain into cups when serving. You can also use a tea infuser ball placed in the hot water.

How much orange and cinnamon tea should you use?

For the best results, use 12 to 15 grams of organic Christmas tea per litre of water, roughly six heaped teaspoons per teapot, or one teaspoon per cup.

What is the ideal brewing temperature for this orange and cinnamon tea?

Like all black teas, this flavoured organic Christmas tea calls for water at 100 °C. A steeping time of 3 to 5 minutes will allow the ingredients to fully express their aroma.

When is the best time to enjoy this orange and cinnamon tea?

This Christmas black tea makes a wonderful alternative to hot chocolate or black coffee at breakfast. This orange and cinnamon flavoured tea also pairs beautifully as an afternoon treat alongside a slice of vanilla fruit cake.