Conseils de préparation

Preparation Instructions

temps d'infusion

Steeping time
2-3 min

température d'infusion

Brewing temperature
75-80°C

Moment de la journée

Time of day
All day

Dosage

Dosage
12-15g / L

conseils

Composition

Ingrédients biologiques

List of ingredients:

Green tea China Gunpowder*, whole peppermint*, natural peppermint flavor. *Organically grown.

conseils

Learn more

Peppermint green tea: a drink with intense flavor

This delicious recipe consists of only three ingredients that give it its unique flavor. Gunpowder green tea originates from China. It is known for its intense taste and distinguished by its leaves rolled into small pellets. Moreover, it is the most commonly used tea for preparing the traditional Middle Eastern beverage. Combined with the freshness of peppermint, it will offer your taste buds a most surprising experience. A simple blend rich in flavor that ranks among the favorites of tea and infusion enthusiasts.

The benefits and properties of peppermint green tea

Like other teas, Gunpowder is known for its many health benefits. Rich in antioxidants, it helps fight against the development of heart disease and certain cancers. It also contributes to proper immune system function. In addition to its health effects, green tea has multiple benefits for the body. It promotes digestion and facilitates weight loss. Peppermint is also among the plants known for their properties. When consumed as an infusion, it relieves abdominal pain and headaches. In case of a cold, menthol helps decongest nasal passages.

Our tasting tips

How to prepare peppermint green tea?

Take advantage of our preparation tips to enjoy your mint tea with peppermint and fully appreciate its intense flavor. You can either steep your leaves using tea bags or place them in a teapot using a tea ball. Preferably opt for spring water and properly measure your herbal blend.

How much peppermint green tea to use?

To experience the mint flavor, it's important to properly measure your tea during preparation. For an intense flavor, we recommend steeping about 12 to 15 grams of leaves per liter of water for 2 to 3 minutes.

What is the ideal steeping temperature for peppermint green tea?

Green tea should be prepared in simmering water. You shouldn't bring it to a boil as you would for an herbal tea. The ideal is to heat spring water to a temperature between 75 and 80°C. The tea and mint blend will then release its powerful taste for a true explosion of flavor.

When to drink peppermint green tea?

Green tea can be consumed at any time of the day. As this herbal blend is known to aid digestion, you'll appreciate enjoying a cup after a hearty meal or simply for a flavorful break.

The advantages of loose peppermint green tea

Choosing loose peppermint green tea offers multiple advantages. In addition to ensuring you enjoy quality products, you benefit from practical packaging. Indeed, our organic teas are sold in resealable bags or airtight tins. Your green tea and peppermint blend will thus preserve its freshness to guarantee an intense taste cup after cup.

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Based on 17 review

  • 5

    Box (Translated review)

  • 5

    Not tested. (Translated review)

  • 5

    The only time I like green tea this much (Translated review)

  • 5

    (Translated review)

  • 5

    (Translated review)

  • 5

    same opinion (Translated review)

  • 5

    product meets my expectations in terms of taste (Translated review)

  • 5

    very good, but I prefer Sweet Vallet with red fruits (Translated review)

  • 5

    Succulent (Translated review)

  • 5

    Not yet tasted. Neat packaging and fast delivery (Translated review)



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