
Originating from India, the Assam black tea is more full-bodied than Darjeeling. Its pronounced taste and fair trade cultivation make it a spearhead of Indian tea trade. It pairs perfectly with spices and milk to start the day well. Available in loose leaf or tea bag form, its production is conquering the world. Focus on this morning infusion.
- Discover Assam Sewpur black tea
- Preparing organic Assam black tea
- Tasting organic Assam Sewpur black tea
- Choosing your Assam Sewpur black tea
Discover Assam Sewpur black tea
In India, on the slopes of the Himalayas, organic Assam black tea is produced in the eponymous region. Unlike other Indian teas such as Darjeeling or Nilgiri, Assam tea is cultivated at plain level. The tea plant that provides the distinctive leaves of Assam black tea comes from a variety related to Chinese green and white teas. Assam Sewpur tea is the result of quality agriculture. These black teas are all organic.
Assam black tea is harvested each season, which determines its "flush". The first "flush" consists of spring harvests, the second of summer harvests. This second "flush" is traditionally dedicated to "tippy" tea with a slightly more robust taste.
Like Sencha in Japan, organic Assam Sewpur black tea is an institution in India. It owes its popularity to its unique taste. Slightly nutmeg-like, this infusion is distinguished by its woody aftertaste. Often described as full-bodied or robust, organic Assam black tea is ideal for starting the day. It is often called "breakfast tea".
Preparing organic Assam black tea
According to professionals, black tea from the Assam region in leaf form has more flavor than that in tea bags. Here are some details for a quality cup of organic black tea:
- Choose loose products (from India) or tea bags in a box;
- Use water at 95°C (203°F);
- Steep for 5 to 8 minutes according to your taste;
- Use 10 grams of tea per liter of water.
With tea bags or crushed leaves, the steeping time should be slightly shorter, as the product diffuses more quickly. Whole Assam Sewpur leaves can be reused for three infusions. In this case, increase the time for each new infusion.
Tasting organic Assam Sewpur black tea
In India, organic black tea is enjoyed plain or with a splash of milk. In the case of Assam Sewpur tea, milk blends well with the robust flavor. The bitterness can be softened with a little honey. A spice like cinnamon can also reduce the bitter note of the organic drink.
Assam black tea can be consumed hot or cold, in which case it takes on a refreshing note. Often considered only as a breakfast drink due to its caffeine content, it can nevertheless be enjoyed during the afternoon.
Choosing your Assam Sewpur black tea
Not all black teas are equal. Assam tea adheres to strict standards. Moreover, its quality must be impeccable to obtain a flavorful drink. Here are some points to consider when choosing your product:
- Your black tea should be certified from fair trade agriculture.
- The tea must come from the Assam region in India.
- You should prefer delivery from a specialized shop rather than an uncertain product.
- Your black tea will have more flavor from real leaves than from powder in a tea bag.