Like millions of tea lovers, you enjoy a cup of tea to start your day? Beyond the taste, you're drawn to the many benefits this drink has to offer. Why is choosing organic black tea the right decision? Flavour, quality, respect for nature... here's everything you need to know.
Choose quality: go organic with black tea
Black tea is one of the most widely consumed beverages in the world. It is produced largely in Sri Lanka, India, and China.
How is black tea produced?
Black tea is made from dried tea leaves that undergo an oxidation process. To brew it, the leaves are steeped in very hot water. It is sold in various forms: tea bags, loose-leaf, and pods. Production is increasingly mechanised, and depending on the methods used, quality and flavour can vary greatly from one product to another. Here is why choosing organic black tea guarantees outstanding flavour.
Organic: a mark of quality for tea
Tea plants are grown mainly in Asia, and harvesting is most often done by hand. To limit damage caused by diseases affecting the crops, some producers turn to pesticide use. By choosing organic black tea, you can be sure you are consuming a product free from any chemical treatment.
This is a genuinely meaningful mark of quality. When the leaves are picked, they are not washed before being oxidised. Since tea is consumed as an infusion, drinking a non-organic product means you risk ingesting pesticide residues.
Nothing compares to a fine organic Ceylon to appreciate the fruity aroma and flavour of this classic black tea from Sri Lanka.
The benefits of organic black tea
The benefits of this drink are well established. To make the most of them, the best choice is naturally an organic black tea.
Why is organic black tea better for your health?
Choosing an organic black tea over a conventional product is better for your health. This drink, derived from the tea plant, is particularly rich in antioxidants. During production, the leaves are not washed, in order to preserve their flavour as fully as possible.
Likewise, when sold loose-leaf rather than in bags, organic black tea retains its polyphenol and flavonoid content, the compounds responsible for its many virtues. A cup of organic Darjeeling is a guarantee of exceptional taste and all the goodness of a quality tea, while eliminating the risk of ingesting harmful substances.
Protect the environment by choosing organic black tea
If you care about the environment, opt for organic black teas. They come from tea plants grown to strict standards. Producers commit to no chemical treatments at any stage of production. They promote biodiversity and the use of organic fertilisers to tend their crops. Yields may be lower than those of large-scale production, but the natural environment is better preserved. Regular inspections ensure that established standards are properly upheld. Beyond their environmental commitment, producers who choose organic also ensure decent working conditions for their employees.
Convinced by the benefits of organic black tea? Treat yourself to a cup of Earl Grey and let its unique aroma speak for itself.