Green rooibos is unfermented and is richer in antioxidants than the classic red rooibos. Green rooibos comes from South Africa, it does not contain any theine and has a high vitamin A content.
Time of day
All day long
15-20g / L
Ingredients from organic farming :
Green Rooibos (100%).
Organic green rooibos, a journey to Africa
The organic green rooibos takes you to the arid soils of South Africa. A true gustatory journey, our rooibos is a product of certified quality origin. With its delicate golden color, turning black when brewed for a long time, the green rooibos differs from its cousin the red rooibos by its fresh and tangy flavor. For the most delicate palates, plain green rooibos is deliciously blended with the leaves of other plants. Some customers also enjoy a sweet note with the addition of red rooibos, vanilla, fruit or flowers. In all seasons, this drink is flavored for the good of your health.
Benefits and virtues of organic green rooibos
Less known than red rooibos, green rooibos is however just as interesting for your health. Made from the dried leaves of the plant, this tea is traditionally used to relieve digestion and colic. Because of its antioxidants, green rooibos would also have an action against premature aging and would protect against certain degenerative diseases. Rich in vitamin A, green rooibos could therefore participate in the good health of the skin and in the acquisition and preservation of visual acuity, especially in children and elderly people. Natural or married to a sedative plant, green rooibos is also favorable to sleep.
Our tasting advice
How to prepare organic green rooibos?
Organic green rooibos, like red rooibos (fermented), is brewed for about 8 minutes in hot water. It has a fresh flavor with a tangy note, much like green teas. At Christmas, organic green rooibos is flavored with flowers and vanilla for a sweeter taste.
How much organic green rooibos should I use?
To obtain a natural and fragrant green rooibos, it is recommended to use 20 grams of plant for one liter of hot water. The drink is even tastier when the rooibos comes from a loose blend stored in a resealable bag.
What is the ideal infusion temperature for organic green rooibos?
To deliver its taste and benefits, plain green rooibos should be brewed at a temperature of 100°C. In the absence of theine and tannins, a rooibos tea does not lose its flavor or its "health" quality during a long infusion.
When to drink organic green rooibos?
Unlike teas, rooibos (green or red) is free of theine. It can therefore be consumed all day long, without risk to your health. After a meal, it facilitates digestion. In the evening, it soothes for a restful night.
Advantages of organic green rooibos in bulk
Our organic green rooibos is sold in bulk, in a resealable bag. This packaging preserves the flavor of the drink and ensures its conservation in the best conditions. The bulk delivery of green rooibos also allows you to benefit from an excellent quality-price ratio.
Why buy your organic green rooibos on Thés & Traditions?
At Thés & Traditions, our green rooibos is available for purchase in a resealable bag that preserves the taste of the infusion. The origin of the product is controlled and comes from 100% organic farming. After a secure payment, the delivery (free from 45 euros of purchase) is done, at your convenience, in home delivery or in relay point.