Conseils de préparation

Preparation Tips

temps d'infusion

Infusion time
2-3 min

température d'infusion


Moment de la journée

Time of day
All day long


12-15g / L



Ingrédients biologiques

*Ingredients from organic farming :

Gunpowder green tea, whole peppermint, natural flavor (peppermint).


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Peppermint green tea: a drink with an intense taste

This delicious recipe is composed of only three ingredients that give it its unique flavor. Gunpowder green tea comes from China. It is known for its intense taste and is distinguished by its leaves rolled into small balls. It is also the most widely used tea in the preparation of the traditional Middle Eastern drink. Combined with the freshness of peppermint, it will offer your taste buds a most surprising experience. A simple and richly flavored blend that is a favorite among tea and infusion lovers.

Benefits and virtues of peppermint green tea

Like other teas, Gunpowder is known for its many benefits. Rich in antioxidants, it helps fight against the development of heart disease and certain cancers. It also contributes to the proper functioning of the immune system. In addition to acting on health, green tea has multiple benefits for the body. It promotes digestion and facilitates weight loss. Peppermint is also one of the plants known for its properties. Consumed as an infusion, it calms abdominal pain and headaches. In case of cold, menthol helps to decongest the nasal passages.

Our tasting tips

How to prepare peppermint green tea?

Take advantage of our preparation tips to enjoy your peppermint green tea and fully appreciate its intense flavor. You can brew your leaves using tea bags or by plunging them into a teapot with a tea ball. It is best to use spring water and to measure out your herbal mixture correctly.

How much peppermint green tea should I use?

In order to feel the taste of peppermint, it is important to measure out your tea correctly when preparing it. For an intense flavor, we recommend brewing about 12 to 15 grams of leaves per liter of water for 2 to 3 minutes.

What is the ideal infusion temperature for peppermint green tea?

Green tea is prepared in simmering water. You do not need to bring it to a boil like when you prepare an herbal tea. Ideally, you should heat spring water to between 75 and 80°C. The tea and mint mixture will then release its powerful taste for a real explosion in the mouth.

When to drink peppermint green tea?

Green tea can be consumed at any time of the day. As this blend of plants is known to facilitate digestion, you will appreciate to enjoy a cup after a heavy meal or simply to give yourself a gourmet break.

Benefits of Peppermint Green Tea in bulk

Choosing a loose peppermint green tea offers multiple benefits. In addition to having the assurance of tasting quality products, you benefit from a practical packaging. Indeed, our organically grown teas are sold in resealable bags or in airtight boxes. Your green tea and peppermint blend will thus preserve its freshness to guarantee you an intense taste cup after cup.

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