Conseils de préparation

Preparation Tips

temps d'infusion

Infusion time
10-12 min

température d'infusion


Moment de la journée

Time of day
Day & Evening


15-20g / L



Ingrédients biologiques

*Ingredients from organic farming :

Apple, hibiscus, rosehip, orange peel, ginger (ginger, raw cane sugar), cinnamon sticks, ginger, natural flavor, NUTS, cardamom, black pepper, cloves, rose petals, popcorn.


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Ceylon cinnamon tea, a journey around China

Composed ofpowerful kitchen spices such as cinnamon bark, ginger and cloves, this herbal tea will delight your taste buds. Rose petals, apple, orange peel and hibiscus bring a sweet and mild flavor. The lemony taste of cardamom is followed by a touch of black pepper to good effect. Drawn from traditional Chinese medicinal recipes, known in herbal medicine, this organic tea warms your body. The bits of herbs and spices deliver both a deep flavor and multiple health benefits.

The benefits and virtues of Ceylon cinnamon tea

Rich in organic ingredients (spices and plants), the Ceylon cinnamon tea brings many virtues to health. Ceylon cinnamon (cinnamomum verum or cinnamomum zeylanicum), different from Chinese cinnamon (cinnamomum aromaticum or cinnamomum cassia) is a star of the kitchen, like turmeric or ginger. This spice, with a sweet taste, is the ally of health. Known for its action on the immune system, it facilitates digestion and fights against diabetes. In this tea,cinnamon bark is associated with hibiscus, ginger, cloves and cardamom known for their action on digestion and the cardiovascular system. The rosehip has effects on the immune system, especially associated with honey and lemon.

Our advices of tasting of the Ceylon cinnamon tea

How to prepare the Ceylon cinnamon tea?

The Ceylon cinnamon tea is prepared by letting the ingredients infuse in a cup of hot water. After a few minutes, the flavour of the spices diffuses in a drink with thousand virtues.

How much Ceylon cinnamon tea?

For a quality cinnamon tea, rich in flavor and medicinal properties, we suggest a weight of 15 to 20 grams of product for one liter of water. This represents one teaspoon of organic herbs and spices per cup.

What is the ideal infusion temperature of the Ceylon cinnamon tea?

For a cinnamon tea rich in taste, we recommend an infusion in water at 100°C. The organic herbs and spices that make up the product give the best of their medicinal properties after 10 to 12 minutes.

When to drink the Ceylon cinnamon tea?

The herbal tea of spices and plants bio, with the flavour of the bark of cinnamon of Ceylon is tasted all the day. In the morning, it can be combined with a few drops of lemon. In the evening, a small spoon of honey sublimates its sweetened savor. The combination of cinnamon, lemon and honey is also indicated, at any time, to help the body fight against diseases.

The advantages of the Ceylon cinnamon tea in bulk

In bulk, the cinnamon tea is not reduced in powder. It keeps beautiful pieces of plants andorganic bark for a more intense flavor. You discover it in a hermetic bag or a resealable box.

Why buy your Ceylon cinnamon tea on Thés & Traditions?

On Thés & Traditions, your cinnamon tea is 100 % organic for a use in full safety. The delivery is free from 45 euros of purchase. Your cinnamon-flavored herbal tea arrives at your home or in a relay point. The payment is secured.

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