Conseils de préparation

Preparation Tips

temps d'infusion

Infusion time
7-10 min

température d'infusion


Moment de la journée

Time of day
Day & Evening


15-20g / L




Quince, papaya, banana (banana, coconut oil, cane sugar, honey), natural flavour (speculoos), apricot.


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Flavors of fruits and spices with the infusion apricot speculoos

With its different fruits, this herbal tea is a concentrate of nature. The apricots bring a sweet and sunny taste, while the papaya pieces add exotic flavors. The banana slices, wrapped in a layer of honey, enhance the sweetness of the infusions.
To this list of fruits is added thenatural aroma of speculoos. It is reminiscent of the delicious cookie that accompanies black coffee in breweries. With its note of spice and cinnamon, it enhances the herbal tea. Finally, quince, a fruit with a discreet and delicate taste, is ideal to link this multitude of flavors in the mouth.

The benefits and virtues of the apricot speculoos infusion

With fruits, nature offers us many virtues. Rich in fiber, they help digestion. The infusions of these ingredients are also sources of antioxidants, they actively protect your body and fight against cellular aging.
Apricots provide vitality thanks to their content of vitamins C and B. These fruits also contain a good amount of beta-carotene, which is essential for healthy bones and skin. Quince is usually eaten in the form of paste or gelatin. This fruit is rich in pectin, which is excellent for satiety and to fight against bad cholesterol. As for the dried banana, it contains a large quantity of potassium and many nutrients, to fill up with energy.

Our tasting tips

How to prepare the apricot speculoos infusion?

To obtain an apricot and speculoos flavoured herbal tea, infuse the ingredients in hot water for 7 to 10 minutes. You can add a splash of milk, a few drops of lemon or a bit of honey to taste.

How much apricot speculoos infusion should I use?

In order to reveal all the fruit and spice flavor of your herbal tea, count 15 to 20 grams of loose product for one liter of hot water.

What is the ideal infusion temperature for the apricot speculoos infusion?

To make your infusions with multiple flavors, prefer to immerse your ingredients in boiling water, therefore at 100 ° C.

When to drink the apricot speculoos infusion?

This herbal tea with a succulent taste of fruit and spices is appreciated from morning to night. It can be used to replace your black coffee at breakfast, or one of your teas throughout the day, especially at tea time. Without caffeine or theine, the infusions of this product can be drunk in the evening.

The advantages of the apricot speculoos infusion in bulk

All our products, teas and infusions, are packaged in France. This guarantees the freshness of the different ingredients. Your apricot and speculoos herbal tea is available in bulk, either in resealable bags or in metal boxes. These containers allow an optimal conservation. The quality and flavor of the products are thus preserved.

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