


Let yourself be carried away by the subtle, refined harmony of gingerbread with Sencha green tea and mandarin confit, an exclusive product from "Les Pains d'Épices de Bertrand". The fruity notes of mandarins mingle with the delicacy of green tea to create an unrivalled symphony of flavors.
Each slice of this gingerbread evokes a poem of flavors, ideal to accompany your tea moments or magnify an exceptional dessert. The whole is the fruit of a precise alchemy: carefully selected noble natural ingredients, just the right amount of spice, and Bertrand's unrivalled expertise in the art of pastry-making.
Composition
Ingredients:
Gingerbread with green tea (1.5%) and mandarin jam (8%), Flour (gluten), spring water, flower honey, cane sugar, butter (lactose), mandarin jam, Sencha green tea, sodium bicarbonate, Guérande salt, natural spices.
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