Conseils de préparation

Preparation Instructions

temps d'infusion

Steeping time
2-3 min

température d'infusion

Brewing temperature
75-80°C

Moment de la journée

Time of day
All day long

Dosage

Dosage
12-15g / L

A Pure and Authentic Tea Carefully Selected

Pi Lo Chun green tea leaves with whole white and green buds Thés & Traditions
Ingrédients biologiques

Composition

Pi Lo Chun Green Tea*. *Organically grown

Origin

Cultivated near Lake Tai Hu in China, where the finest teas are born.

Learn more...

Pi Lo Chun Chinese Green Tea: a prized tea that fills your gaiwan with spring-like notes

The Pi Lo Chun, also known as Bi Luo Chun, is one of the finest green teas produced in China. It comes from Jiangsu province, where it is grown near Lake Tai. The dried leaves have a twisted appearance, which gives the tea its name, meaning "jade spiral of spring". They are harvested along with their delicate, downy buds. Bi Luo Chun infusions reveal a beautiful, clear golden-yellow liquor. This high-quality organic tea gently fills your teapot with its fresh, vegetal notes. On the palate, it offers a round body, with low astringency, a fruity character and a floral finish. This organic green tea will carry you to the shores of Lake Tai, one tea time at a time.

The benefits of Pi Lo Chun Chinese green tea

Like all green teas, Bi Luo Chun holds a range of benefits for your wellbeing. Its infusions are rich in antioxidants, vitamins and theine. Each cup of this organic aromatic tea from China brings a gentle energy boost to help fight fatigue and lift your spirits. Bi Luo Chun also supports weight management and helps the body detoxify. With its subtle fruity character, organic Pi Lo Chun Chinese tea is the perfect companion for a nourishing tea time.

Our brewing tips

How to prepare Pi Lo Chun Chinese tea?

To brew a beautifully aromatic cup, steep the leaves for 2 to 3 minutes in hot water. You can use a teapot or a gaiwan, ideally made from glass, so you can fully appreciate the golden liquor of the Bi Luo Chun. In China, it is common to place the blend of leaves and buds directly into a glass of hot water, without any filter.

How much Pi Lo Chun Chinese tea to use?

To let the floral notes and fruity character fully unfold, use 12 to 15 grams of loose-leaf tea per litre of water.

What is the ideal brewing temperature for Pi Lo Chun Chinese tea?

Preparing your organic Chinese green tea starts with the right water temperature. Heat the water to between 75 and 80°C before brewing. Any hotter, and the delicate fruity aroma will fade, giving way to more herbaceous notes.

When to drink Pi Lo Chun Chinese tea?

This prized green tea can be enjoyed throughout the day, particularly at tea time. That said, its infusions contain theine, so an evening cup may interfere with sleep.

The benefits of loose-leaf Pi Lo Chun Chinese tea

Whether in a tin or a sachet, every pack of Pi Lo Chun Chinese tea is designed to keep the leaves at their best. We handle all our packaging in France, to preserve the freshness of each tea. We take great care in selecting our ingredients: they are organic and of superior quality, so every infusion is a genuine experience.

Tea almost perfect

Packaged in France

In our workshop in Provence, each blend is handcrafted with passion by our team.

Exceptional Ingredients

Real pieces of dried fruit, whole plants and carefully selected teas of origin.

A Unique & Generous Taste

Carefully crafted to create unforgettable tasting moments. A signature taste, an authentic experience.

Our customers' reviews They share their experience

-

Basé sur - avis vérifiés

Reviews subject to verification

Loading reviews...

You'll like also

4 other products in the same category:
Thés & Traditions © 2026