Russian Earl Grey black tea with blue and yellow flower petals - Thés & Traditions

Thés & Traditions Russian Earl Grey Black Tea organic kraft sachet with blue and yellow flowers

Organic Russian Earl Grey tea caddy by Thés & Traditions with leaf illustrations

blend of black tea leaves with cornflower petals and marigold for Russian Earl Grey tea

loose-leaf tea sachet, one kilogram of Russian Earl Grey black tea, Thés & Traditions kraft packaging

Organic Russian Earl Grey Black Tea

Main Note: Lemon, Grapefruit, Bergamot

This organic Russian Earl Grey is a richly aromatic blend made from the finest Indian black teas (Assam). It is delicately flavoured with natural aromas of grapefruit, lemon and bergamot, then scattered with marigold and cornflower petals.

Packaging
100g Resealable Pouch
Metal Tin 100g
Loose-Leaf Sachet 1kg -10%

€9.90

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Preparation Instructions

Steeping time
3-5 min

Brewing temperature
100°C

Time of day
Morning

Dosage
12-15g / L

Generous Ingredients And Carefully Selected

Cornflower

A floral delicacy with shimmering azure highlights

Marigold Flower

Soothing sweetness with warm golden hues

Assam

Thé noir d'Inde corsé et malté

Composition

Assam black tea*, South Indian black tea*, marigold flowers*, natural grapefruit flavouring, natural lemon flavouring, natural bergamot flavouring, cornflower petals*. *Organically grown

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Russian Earl Grey, a reimagined Earl Grey with a distinctive aroma

Russian Earl Grey traces its roots back to the iconic Earl Grey. This blend, crafted from quality Indian black teas, pairs the characteristic flavour of bergamot with the fresh, zesty notes of citrus fruits such as orange, grapefruit and lemon. Marigold and cornflower petals add further aromatic depth to this black tea. This exclusive union of fruits, flowers and black teas is wonderfully fragrant and a true delight for lovers of flavoured teas. Enjoyed plain or with a splash of milk, Russian Earl Grey makes a compelling alternative to coffee.

The benefits and virtues of Russian Earl Grey

As invigorating as coffee, this black tea with bergamot, flowers and fruit offers a wealth of wellness benefits. Bergamot in particular is well known for its anti-ageing properties. It helps ease digestive discomfort, reduces anxiety and stress, and soothes irritation. Its virtues don't stop there: bergamot is also recognised for its role in supporting healthy cholesterol levels. To make the most of these benefits, choose a quality organic loose-leaf tea. Price-wise, expect to pay around ten euros per 100 grams.

Our tasting tips

How to brew Russian Earl Grey

To get the best from this fruit-flavoured black tea, a few simple steps make all the difference. Here is everything you need to know.

How much Russian Earl Grey to use

Use 12 to 15 grams per litre of water — the ideal amount for a teapot. For a single cup, 2.5 grams is plenty. For an optimal infusion, a dedicated tea bag or tea infuser works perfectly.

What is the ideal brewing temperature for Russian Earl Grey?

This black tea flavoured with flowers and citrus is best brewed with water at 100 °C — the perfect temperature for a full, flavourful cup. Pour the water over the leaves in your teapot or directly into your cup, and leave to steep for 3 to 5 minutes.

When to enjoy Russian Earl Grey

Rich in theine, this black tea is a favourite at breakfast as a coffee alternative, whether at home or at the office alongside a hot chocolate. Perfect for starting the day, it can be enjoyed with a dash of milk if you like. A slice of lemon is another lovely addition, brightening its citrusy character.

The benefits of loose-leaf Russian Earl Grey

Organic loose-leaf Russian Earl Grey is made from quality ingredients, a world apart from the tea bags found in supermarkets. To keep your black tea at its best, follow the storage guidance on the packaging. Seal the pouch carefully after each use and store it away from light and moisture. Available in resealable pouches or tins, our loose-leaf teas hold their flavour beautifully over time.